Yellow Rice Recipe (Arroz Amarillo)

User Reviews

5.0

33 reviews
Excellent

Yellow Rice Recipe (Arroz Amarillo)

A classic Arroz Amarillo (yellow rice) recipe for fluffy and flavorful Spanish rice every time. Pair this vibrant side with your favorite Mexican, South American, and Caribbean dishes!

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Ingredients

Servings
  • 2 cups dried long grain rice
  • 2 tablespoons butter or oil
  • ½ cup finely diced onion
  • 2 cloves garlic minced
  • 2 teaspoons chicken base or bouillon or vegetable base
  • 2 teaspoon Turmeric
  • 2 teaspoons adobo seasoning
  • 4 cups water
  • ¼ cup chopped cilantro
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Instructions

  1. Set a 4-quart saucepot over medium heat. Add the butter, onions, and garlic. Sauté for 3-5 minutes to soften. Then stir in the rice. Make sure the rice is well coated in butter.
  2. Add the chicken base, turmeric, adobo seasoning, and water. Stir well.
  3. Cover the pot and bring to a boil. Once boiling, lower the heat a little and stir. Then cover and cook for 15-18 minutes, until the rice looks fluffy and there are vent holes in the top of the rice.
  4. Remove from heat and toss the rice. Then cover and let the rice steam another 5 minutes. Stir in the cilantro and serve warm.

Notes

  • Want to mix things up? Try making yellow rice with sweet peas, shredded coconut, saffron, or golden raisins.
  • Want to mix things up? Try making yellow rice with sweet peas, shredded coconut, saffron, or golden raisins.
  • This is an excellent recipe to make ahead. Store cooled leftovers in a sealed container and keep in the fridge for up to 4 days. Reheat in the microwave or stovetop; you might want to add a splash of water if the rice seems a bit dry.

Nutrition Information

Show Details
Serving 0.75cup Calories 146kcal (7%) Carbohydrates 31g (10%) Protein 3g (6%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Cholesterol 1mg (0%) Sodium 106mg (4%) Potassium 81mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 32IU (1%) Vitamin C 1mg (1%) Calcium 22mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 10servings

Amount Per Serving

Calories 146 kcal

% Daily Value*

Serving 0.75cup
Calories 146kcal 7%
Carbohydrates 31g 10%
Protein 3g 6%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Cholesterol 1mg 0%
Sodium 106mg 4%
Potassium 81mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 32IU 1%
Vitamin C 1mg 1%
Calcium 22mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

33 reviews
Excellent

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