10 Minute Greek Inspired Couscous Salad

User Reviews

4.3

57 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    6

  • Calories

    253 kcal

  • Course

    Side Dish

  • Cuisine

    Greek

10 Minute Greek Inspired Couscous Salad

This Greek couscous salad is ready in 10 minutes!!!! And it looks and tastes amazing. Packed with the flavours of a traditional greek salad, this greek couscous could be a side dish or served on it's own for lunch. Better yet make it for dinner and pack up the leftovers in a lunchbox!!!! #SundaySupper #quickandeasy

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Ingredients

Servings
  • 1 ½ cup couscous
  • 1 teaspoon dried oregano
  • 1 teaspoon dried parsley
  • ½ teaspoon black pepper
  • ½ teaspoon salt
  • 1 lemon
  • 1 ¾ cups hot vegetable stock
  • 1 ½ cup cherry tomatoes
  • 2 tablespoon chopped red onion
  • ½ cucumber
  • Handful kalamata olives
  • 1 tablespoon extra virgin olive oil
  • ¾ cup feta cheese
  • Fresh oregano/fresh mint to serve
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Instructions

  1. Tip the couscous into a large bow/, add the dried oregano, dried parsley, black pepper, salt and the zest of the lemon. Mix gently to combine Then pour over the hot stock.
  2. Cover the bowl and leave it for 5 minutes until all the stock has been absorbed.
  3. Fluff the couscous with a fork.
  4. Chop the cherry tomatoes in half (or quarters) and add them to the couscous along with the finely chopped onion.
  5. Cut the cucumber in half and remove the seeds then chop into small dice. Add to the couscous.
  6. Cut the loves into wedges and add to the couscous with the EVOO.
  7. Stir everything together and serve with the crumbled feta cheese and some fresh herbs.(You can add some wedges of the tested lemon too)

Nutrition Information

Show Details
Calories 253kcal (13%) Carbohydrates 39g (13%) Protein 8g (16%) Fat 6g (9%) Saturated Fat 3g (15%) Cholesterol 16mg (5%) Sodium 687mg (29%) Potassium 223mg (6%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 425IU (9%) Vitamin C 19.1mg (21%) Calcium 118mg (12%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 253 kcal

% Daily Value*

Calories 253kcal 13%
Carbohydrates 39g 13%
Protein 8g 16%
Fat 6g 9%
Saturated Fat 3g 15%
Cholesterol 16mg 5%
Sodium 687mg 29%
Potassium 223mg 5%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 425IU 9%
Vitamin C 19.1mg 21%
Calcium 118mg 12%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.3

57 reviews
Good

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