15 Min Garlic Butter Pasta
User Reviews
5.0
15 reviews
Excellent
-
Cook Time
mins
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Total Time
15 mins
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Servings
4
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Course
Main Course, Condiments
15 Min Garlic Butter Pasta
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A quick pasta dish the whole family will love
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Ingredients
For the garlic and herb butter pasta
- 400 g (14oz) quick cook pasta I used Barilla spaghetti
- 100 g (3.5oz) salted butter
- 3 tbsp olive oil
- 4 cloves garlic minced
- 1 large handful of fresh coriander cilantro, chopped
- 1 Large handful of fresh basil chopped
- 1 tsp dried mixed herbs
- 6 spring onion scallions, chopped
To top
- toasted pine nuts
- grated parmesan
- chilli flakes
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Instructions
- Cook the pasta according to the packet instructions, till al dente, drain and set aside somewhere warm.
- Add butter and olive oil to a pot over low medium heat until the butter is melted.
- Then add the minced garlic and cook for about 4 min, until the garlic is fragrant but not burnt.
- Add in the fresh and dried herbs and spring onions and cook slowly for a further 3 mins.
- Switch off the heat and stir in the warm pasta.
- Serve pasta in bowls and top with pine nuts, parmesan and chilli flakes.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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