2 Ingredient Baked Brown Sugar Candied Bacon

User Reviews

4.8

18 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    5 servings

  • Calories

    222 kcal

  • Course

    Breakfast

2 Ingredient Baked Brown Sugar Candied Bacon

This two ingredient recipe for candied brown sugar bacon could not be easier! It's smoky, crispy and makes an amazing side for breakfast or a sweet and salty snack.

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Ingredients

Servings
  • 6 lices of bacon thick-cut or regular
  • ¼ cup packed brown sugar light or dark
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Notes

  • Be sure to use a parchment lined baking sheet for less sticking and easier clean up. 
  • Pressing the brown sugar 
  • Avoid overcrowding the pan and work in batches if you have to. If the bacon slices are touching when they bake, they’ll stick together, and you’ll have difficulty getting them apart without breaking them. 
  • The baking time will ultimately depend on the thickness of your bacon. Adjust the cooking time as needed. 

Nutrition Information

Show Details
Calories 222kcal (11%) Carbohydrates 11g (4%) Protein 5g (10%) Fat 17g (26%) Saturated Fat 6g (30%) Polyunsaturated Fat 3g Monounsaturated Fat 8g Trans Fat 0.1g Cholesterol 29mg (10%) Sodium 289mg (12%) Potassium 100mg (3%) Sugar 11g (22%) Vitamin A 16IU (0%) Calcium 11mg (1%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 5servings

Amount Per Serving

Calories 222 kcal

% Daily Value*

Calories 222kcal 11%
Carbohydrates 11g 4%
Protein 5g 10%
Fat 17g 26%
Saturated Fat 6g 30%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 8g 40%
Trans Fat 0.1g 5%
Cholesterol 29mg 10%
Sodium 289mg 12%
Potassium 100mg 2%
Sugar 11g 22%
Vitamin A 16IU 0%
Calcium 11mg 1%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

18 reviews
Excellent

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