2 Ingredient Baked Brown Sugar Candied Bacon
User Reviews
4.8
18 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
15 mins
-
Total Time
20 mins
-
Servings
5 servings
-
Calories
222 kcal
-
Course
Breakfast
2 Ingredient Baked Brown Sugar Candied Bacon
Report
This two ingredient recipe for candied brown sugar bacon could not be easier! It's smoky, crispy and makes an amazing side for breakfast or a sweet and salty snack.
Share:
Ingredients
- 6 lices Bacon thick-cut or regular
- ¼ cup brown sugar light or dark, packed
Notes
- Be sure to use a parchment lined baking sheet for less sticking and easier clean up.
- Pressing the brown sugar
- Avoid overcrowding the pan and work in batches if you have to. If the bacon slices are touching when they bake, they’ll stick together, and you’ll have difficulty getting them apart without breaking them.
- The baking time will ultimately depend on the thickness of your bacon. Adjust the cooking time as needed.
Nutrition Information
Show Details
Calories
222kcal
(11%)
Carbohydrates
11g
(4%)
Protein
5g
(10%)
Fat
17g
(26%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
3g
(18%)
Monounsaturated Fat
8g
(40%)
Trans Fat
0.1g
(5%)
Cholesterol
29mg
(10%)
Sodium
289mg
(12%)
Potassium
100mg
(2%)
Sugar
11g
(22%)
Vitamin A
16IU
(0%)
Calcium
11mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 5servings
Amount Per Serving
Calories 222 kcal
% Daily Value*
| Calories | 222kcal | 11% |
| Carbohydrates | 11g | 4% |
| Protein | 5g | 10% |
| Fat | 17g | 26% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 29mg | 10% |
| Sodium | 289mg | 12% |
| Potassium | 100mg | 2% |
| Sugar | 11g | 22% |
| Vitamin A | 16IU | 0% |
| Calcium | 11mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
18 reviews
Excellent
Other Recipes
You'll Also Love
