2-Ingredient Pumpkin Brownies

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    40 mins

  • Servings

    9 squares

  • Calories

    305 kcal

  • Course

    Dessert

  • Cuisine

    American

2-Ingredient Pumpkin Brownies

These 2-Ingredient Pumpkin Brownies are thick and chocolatey brownies made with boxed mix and canned pumpkin pie filling.

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Ingredients

Servings
  • 1 oz. box brownie mix
  • 1 1/2 cups canned pumpkin pie filling or pure pumpkin if you prefer
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Instructions

  1. Preheat oven to 350°F. Grease (or line with parchment paper) the bottom of a 9x9 pan.
  2. In a medium bowl, combine brownie mix and pumpkin pie filling. Stir until well combined.
  3. Spread the brownie mixture evenly into the prepared pan.
  4. Bake for 30-35 minutes or just until set. Do not over bake.

Nutrition Information

Show Details
Calories 305kcal (15%) Carbohydrates 57g (19%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.5g Monounsaturated Fat 4g Sodium 257mg (11%) Potassium 54mg (2%) Fiber 3g (12%) Sugar 30g (60%) Vitamin A 3272IU (65%) Vitamin C 1mg (1%) Calcium 15mg (2%) Iron 2mg (11%)

Nutrition Facts

Serving: 9squares

Amount Per Serving

Calories 305 kcal

% Daily Value*

Calories 305kcal 15%
Carbohydrates 57g 19%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.5g 3%
Monounsaturated Fat 4g 20%
Sodium 257mg 11%
Potassium 54mg 1%
Fiber 3g 12%
Sugar 30g 60%
Vitamin A 3272IU 65%
Vitamin C 1mg 1%
Calcium 15mg 2%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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