20 Minute Baked Salmon with Maple Chipotle Sauce
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20 Minute Baked Salmon with Maple Chipotle Sauce
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A versatile and tasty recipe that’s quick to prepare and easy to enjoy.
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Ingredients
- 2 pounds salmon skin removed and cut into 6 fillets
- lime zest and juice of 1 lime, divided
- 3 teaspoons chipotle sauce La Morena homemade style
- 1 tablespoon brown sugar
- 1 tablespoon maple syrup
- 1 teaspoon salt
- scallions for garnish, optional
Instructions
- Preheat oven to 425 degrees (F).
- Place fillets of fish in an ovenproof baking dish.
- Grate a little lime zest over each piece of of salmon.
- In a small bowl whisk together lime juice, chipotle sauce, brown sugar, maple syrup, and salt.
- Pour sauce over salmon fillets.
- Place salmon in oven and roast for 16-18 minutes, or until easily flaked apart with a fork.
- Sprinkle with scallions and serve with rice, is desired.
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