
3-Ingredient Nutella Donuts
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3-Ingredient Nutella Donuts
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You won't believe these amazing Nutella Donuts only have three ingredients and can be made in under 30 minutes! Dessert here we come!
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Ingredients
- 2/3 cup Nutella + more for glazing
- 1 egg
- 1 egg yolk
- 6 tablespoons all purpose flour
- hazelnuts optional
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Instructions
- Preheat oven to 350 degrees. Spray doughnut pan with non stick cooking spray and set aside.
- In small bowl, combine nutella, egg, egg yolk and flour until smooth batter forms. Spoon evenly into pans and spread batter around to fill cavities evenly.
- Bake 8-10 minutes or until thoroughly cooked. Remove from oven and cool 10 minutes before removing from pans. Cool completely. Spread more nutella over tops of doughnuts and garnish with chopped hazelnuts if desired. Serve.
Nutrition Information
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Calories
228kcal
(11%)
Carbohydrates
27g
(9%)
Protein
4g
(8%)
Fat
11g
(17%)
Saturated Fat
10g
(50%)
Cholesterol
60mg
(20%)
Sodium
26mg
(1%)
Potassium
154mg
(4%)
Fiber
2g
(8%)
Sugar
18g
(36%)
Vitamin A
83IU
(2%)
Calcium
44mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6doughnuts
Amount Per Serving
Calories 228 kcal
% Daily Value*
Calories | 228kcal | 11% |
Carbohydrates | 27g | 9% |
Protein | 4g | 8% |
Fat | 11g | 17% |
Saturated Fat | 10g | 50% |
Cholesterol | 60mg | 20% |
Sodium | 26mg | 1% |
Potassium | 154mg | 3% |
Fiber | 2g | 8% |
Sugar | 18g | 36% |
Vitamin A | 83IU | 2% |
Calcium | 44mg | 4% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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