5-Ingredient Homemade Tartar Sauce (Better Than Store-Bought)

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    10

  • Calories

    153 kcal

  • Course

    Condiments

  • Cuisine

    American

5-Ingredient Homemade Tartar Sauce (Better Than Store-Bought)

Creamy, tangy homemade tartar sauce made with just five simple ingredients. Perfect for fish, sandwiches, and more. This is ready in just five minutes.

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Ingredients

Servings
  • 1 cup  mayonnaise
  • 1 1/2 tablespoons dill pickle relish
  • 1 tablespoon chopped white onion
  • 1 tablespoon capers
  • 1 tablespoon lemon juice
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Instructions

  1. In a small bowl combine mayonnaise, dill pickle relish, white chopped onion, capers, and lemon juice. Stir to combine. Store in an airtight container for a few hours before serving.

Notes

  • White onions are specifically recommended for their milder, cleaner flavor compared to yellow onions when used raw
  • For the best texture, make sure to dice the onions very finely
  • The sauce tastes even better on the second day as flavors continue to develop
  • If the sauce seems too thick, add a small splash of lemon juice or a teaspoon of water
  • For a richer flavor, add a few drops of Worcestershire sauce

Nutrition Information

Show Details
Calories 153kcal (8%) Carbohydrates 0g (0%) Protein 0g (0%) Fat 16g (25%) Saturated Fat 2g (10%) Cholesterol 9mg (3%) Sodium 164mg (7%) Potassium 4mg (0%) Fiber 0g (0%) Sugar 0g (0%) Vitamin A 15IU (0%) Vitamin C 0.6mg (1%) Calcium 2mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 153 kcal

% Daily Value*

Calories 153kcal 8%
Carbohydrates 0g 0%
Protein 0g 0%
Fat 16g 25%
Saturated Fat 2g 10%
Cholesterol 9mg 3%
Sodium 164mg 7%
Potassium 4mg 0%
Fiber 0g 0%
Sugar 0g 0%
Vitamin A 15IU 0%
Vitamin C 0.6mg 1%
Calcium 2mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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