Homemade Tartar Sauce
User Reviews
3.9
108 reviews
Good
-
Prep Time
5 mins
-
Additional Time
30 mins
-
Total Time
35 mins
-
Servings
12 servings
-
Calories
128 kcal
-
Course
Condiments
-
Cuisine
American
Homemade Tartar Sauce
Report
This homemade tartar sauce takes about 5 minutes to whip up and is so much better than store bought!
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Ingredients
- 1 cup mayonnaise
- 1/2 cup minced dill pickles
- 1 tablespoon minced fresh dill
- 2 teaspoons lemon juice
- 1 teaspoon onion powder
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Instructions
- Add all of the ingredients to a small mixing bowl and stir well to combine.
- Cover and refrigerate for 30 minutes or more before serving.
- Store, tightly covered and refrigerated, for up to 10 days.
Notes
- The flavors will develop more as the tartar sauce chills, but you may serve immediately if needed.
Nutrition Information
Show Details
Serving
2tablespoons
Calories
128kcal
(6%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Cholesterol
8mg
(3%)
Sodium
171mg
(7%)
Potassium
9mg
(0%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
25IU
(1%)
Vitamin C
0.3mg
(0%)
Calcium
4mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 128 kcal
% Daily Value*
| Serving | 2tablespoons | |
| Calories | 128kcal | 6% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 14g | 22% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 8mg | 3% |
| Sodium | 171mg | 7% |
| Potassium | 9mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 25IU | 1% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 4mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.9
108 reviews
Good
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