
5 Minute Chocolate Ganache
User Reviews
5.0
75 reviews
Excellent

5 Minute Chocolate Ganache
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If you’ve never had Chocolate Ganache before, you need to! It is a lush, rich and chocolatey dessert topping that sounds fancy and tastes fancy… but the great thing is that it’s so easy to make!
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Ingredients
- 1 cup heavy whipping cream
- 12 oz semi-sweet chocolate chips
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Instructions
- Heat heavy cream to boiling. Pour over chocolate chips and let sit for 4 minutes without stirring. Whisk until the mixture becomes dark and thick.
- Ganache can immediately be poured over squares or cakes or it can be cooled to room temperature and piped.
Nutrition Information
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Calories
155
(8%)
Carbohydrates
10g
(3%)
Protein
1g
(2%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Cholesterol
19mg
(6%)
Sodium
6mg
(0%)
Potassium
117mg
(3%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
205IU
(4%)
Vitamin C
0.1mg
(0%)
Calcium
20mg
(2%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 18servings
Amount Per Serving
Calories 155 kcal
% Daily Value*
Calories | 155 | 8% |
Carbohydrates | 10g | 3% |
Protein | 1g | 2% |
Fat | 12g | 18% |
Saturated Fat | 7g | 35% |
Cholesterol | 19mg | 6% |
Sodium | 6mg | 0% |
Potassium | 117mg | 2% |
Fiber | 1g | 4% |
Sugar | 6g | 12% |
Vitamin A | 205IU | 4% |
Vitamin C | 0.1mg | 0% |
Calcium | 20mg | 2% |
Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
75 reviews
Excellent
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