5 Minute Homemade Peanut Butter

Name: 5 Minute Homemade Peanut Butter
Prep time: 7 min
Total time: 7 min
Yield: 8 portions
Ingredients: 275 g Roasted and unsalted peanuts; vegetable oil or peanut oil; honey or maple syrup

User Reviews

4.8

12 reviews

Excellent

Prep Time
7 mins
Total Time
7 mins
Servings
8 portions
Calories
176 kcal
Course
Breakfast, Condiments
Cuisine
American, British

5 Minute Homemade Peanut Butter

Leo Hart

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Make natural, homemade peanut butter in minutes with just 1 ingredient. Enjoy it as a snack, with banana, apple or toast, or for an epic PB&J sandwich.

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Ingredients

Servings

275 g Roasted and unsalted peanuts
vegetable oil or peanut oil (if required)
honey or maple syrup (if using)

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Instructions

Put the peanuts into a high powdered food processor and turn it on.
You will need to keep stopping it and scrapping the sides down, and starting it again.
After a few minutes it will start to turn in to a butter. Blend until it is the desired consistency.

Equipments used:

Notes

If you are really struggling to get your peanut butter to come together, then a little bit of oil can help with this. Melted coconut oil or peanut oil is best for this.
The exact amount of peanuts needed will depend on the size of your food processor. You need enough for them all to blend up, so if your food processor is larger, then you will need to add more peanuts for it to work.
If you want an even richer flavour peanut butter, then toast the peanuts in a pan first, as this will release some of the oil.
You can flavour this peanut butter with honey, cinnamon or cocoa powder.

Nutrition Information

Show Details

Serving 30g Calories 176kcal (9%) Carbohydrates 5g (2%) Protein 8g (16%) Fat 15g (23%) Saturated Fat 2g (10%) Sodium 130mg (5%) Potassium 233mg (7%) Fiber 3g (12%) Calcium 30mg (3%) Iron 1mg (6%)