Homemade Pizza Sauce (5-Minute Recipe)

User Reviews

5.0

618 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    12 (Makes 3 cups of pizza sauce)

  • Calories

    32 kcal

  • Course

    Condiments

  • Cuisine

    Italian, American

Homemade Pizza Sauce (5-Minute Recipe)

This is how the pros make pizza sauce. It's easy with no cooking required. This red sauce has rich tomato flavor. It's also perfect as a dip for breadsticks or pizza crust.

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Ingredients

Servings
  • 28 oz crushed tomatoes
  • 2 garlic cloves pressed or finely grated
  • 1 Tbsp extra virgin olive oil
  • 1/2 Tbsp fine sea salt
  • 1/2 tsp dried oregano
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Instructions

  1. Combine all of your ingredients in the bowl of a food processor or blender and pulse together until well combined and blended.
  2. You can use the sauce to make pizza right away, but for best results, cover and refrigerate for the flavors to meld at least 3 hours or store in the refrigerator for 1 to 2 weeks.

Nutrition Information

Show Details
Calories 32kcal (2%) Carbs 5g Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 378mg (16%) Potassium 194mg (6%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 142IU (3%) Vitamin C 6mg (7%) Calcium 23mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 12(Makes 3 cups of pizza sauce)

Amount Per Serving

Calories 32 kcal

% Daily Value*

Calories 32kcal 2%
Carbs 5g
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 378mg 16%
Potassium 194mg 4%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 142IU 3%
Vitamin C 6mg 7%
Calcium 23mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

618 reviews
Excellent

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