Adobo Pasta with Chicken

User Reviews

5

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    30 mins

  • Total Time

    40 mins

  • Servings

    8 servings

  • Calories

    375 kcal

  • Course

    Main Course

  • Cuisine

    Italian, Mexican

Adobo Pasta with Chicken

Upgrade your usual dinner with this Adobo Pasta with Chicken. It's simple to make and is bursting with flavor. Dinner has never tasted this good!

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Ingredients

Servings
  • 1 box penne pasta Barilla brand
  • 2 tbsp olive oil
  • 1 lb chicken breast Cubed
  • 1 yellow onion Diced
  • 1 lb mushrooms Sliced
  • 1/4 cup adobo sauce
  • 2 chipotle pepper in adobo sauce Chopped
  • 1/4 cup heavy cream

Instructions

  1. Cook Barilla Penne according to the packaging (Al Dante) and set aside. 
  2. Heat a large pan over medium heat. Once heated, pour the olive oil into the pan. 
  3. Saute chicken until golden brown and cooked. Transfer to a plate. 
  4. In the same pan, saute onion until translucent. 
  5. Add in mushroom and saute more until soft. 
  6. Add in cooked chicken and stir. Pour in Adobo sauce and chopped Chipotle. 
  7. Slowly pour the cream and stir until thickens a bit. 
  8. Right before serving, add in the pasta and give it a slow stir. 
  9. Serve immediately. 

Nutrition Information

Show Details
Calories 375kcal (19%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 375 kcal

% Daily Value*

Calories 375kcal 19%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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