Air fryer baby potatoes
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Air fryer baby potatoes
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These irresistible air fryer baby potatoes are a must-try for potato lovers. Get ready to indulge in crispy and flavorful bites!
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Ingredients
- 1 lb. new potatoes
- 1 tablespoon extra virgin olive oil
- 1 tablespoon garlic powder
- 1/2 teaspoon oregano seasoning
- salt
- freshly ground black pepper
- chopped fresh parsley for garnish
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Instructions
- Preheat your air fryer to 400°F (200°C).
- Cut the potatoes if needed and wash them under cold running water. Dry them well with a paper towel.
- In a large bowl, toss the baby potatoes with olive oil, salt, black pepper, and garlic powder. Mix well so that all the potatoes are coated with the oil and spices.
- Place the potatoes in the air fryer basket, making sure they're evenly spread out and not overlapping.
- Cook the potatoes for 20-25 minutes, shaking the basket halfway through.
- Remove the potatoes from the air fryer and serve immediately with a sprinkling of chopped parsley.
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