Air Fryer Blueberry Muffins

User Reviews

4.5

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    28 mins

  • Servings

    6 - 8

  • Calories

    396 kcal

  • Course

    Breakfast

  • Cuisine

    American

Air Fryer Blueberry Muffins

Make perfect Air Fryer Blueberry Muffins following my easy recipe! These delicious from scratch muffins are perfect for breakfast or as a treat with your cup of coffee.

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Ingredients

Servings
  • 1 cup + 4 tbsp (150g) flour all-purpose/ plain
  • 1 ½ cups (150g) sugar or Sukrin Gold sweetener
  • 1 tbsp baking powder
  • ½ tsp cinnamon
  • ¼ cup (60ml) butter melted
  • ½ cup (115g) vanilla yogurt (1 small pot Activia)
  • 1 large egg
  • 1 cup (190g) fresh blueberries
  • 2 tbsp Demerara / Turbinado sugar to top the muffins

Instructions

  1. Stir together the melted butter, yogurt, egg and vanilla extract in a large mixing bowl.
  2. Mix in the sugar then sift in the flour and baking powder. Stir until you have a smooth batter but do not over-mix.
  3. Fold in the blueberries, setting a few aside to pop them on top of the muffins.
  4. Divide the batter between six large muffin cases or up to eight smaller ones. You can use tulip shaped paper cases, doubled to make them sturdier, directly in the air fryer basket. I trimmed mine slightly as I didn’t want them to be too close to the heat.
  5. Add a couple of blueberries on top of the batter and sprinkle with the sugar.
  6. Bake the muffins for 18-20 minutes in the air fryer at 320°F (160°C). They are ready when a toothpick inserted in the middle comes out clean.
  7. Cool the muffins before serving.

Nutrition Information

Show Details
Calories 396kcal (20%) Carbohydrates 77g (26%) Protein 4g (8%) Fat 9g (14%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 0.3g Cholesterol 49mg (16%) Sodium 88mg (4%) Potassium 303mg (9%) Fiber 1g (4%) Sugar 59g (118%) Vitamin A 299IU (6%) Vitamin C 3mg (3%) Calcium 135mg (14%) Iron 1mg (6%)

Nutrition Facts

Serving: 6- 8

Amount Per Serving

Calories 396 kcal

% Daily Value*

Calories 396kcal 20%
Carbohydrates 77g 26%
Protein 4g 8%
Fat 9g 14%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.3g 15%
Cholesterol 49mg 16%
Sodium 88mg 4%
Potassium 303mg 6%
Fiber 1g 4%
Sugar 59g 118%
Vitamin A 299IU 6%
Vitamin C 3mg 3%
Calcium 135mg 14%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.5

12 reviews
Excellent

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