Air Fryer Burger
User Reviews
0.0
0 reviews
Unrated
-
Prep Time
7 mins
-
Cook Time
7 mins
-
Total Time
26 mins
-
Servings
2
-
Calories
482 kcal
-
Course
Main Course
-
Cuisine
American
Air Fryer Burger
Report
Air fryer burgers provide all the juiciness of the classic sandwich any time of year with no grill needed.
Share:
Ingredients
- 1.5 pounds 93/7 ground beef
- 2 teaspoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1 teaspoon pepper
Add to Shopping List
Instructions
- Place ground beef, worcestershire sauce, garlic powder, onion powder, salt, and pepper in a bowl and use your hands or a fork to combine all of the ingredients.
- Form the ground beef into 4 patties approximately ¾ inch thick.
- Open the air fryer and place the patties in the basket. Do not crowd the basket! Depending on the size of your air fryer this may mean you need to cook the burgers in bathes.
- Cook the burgers at 360 degrees F for 8 minutes before stopping the air fryer, flipping the burger and cooking for another 8 minutes or until the internal temperature reaches 160 degrees F (medium).
Nutrition Information
Show Details
Serving
1burger patty
Calories
482kcal
(24%)
Carbohydrates
4g
(1%)
Protein
73g
(146%)
Fat
17g
(26%)
Saturated Fat
8g
(40%)
Cholesterol
211mg
(70%)
Sodium
1448mg
(60%)
Potassium
1243mg
(36%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin C
1mg
(1%)
Calcium
37mg
(4%)
Iron
9mg
(50%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 482 kcal
% Daily Value*
| Serving | 1burger patty | |
| Calories | 482kcal | 24% |
| Carbohydrates | 4g | 1% |
| Protein | 73g | 146% |
| Fat | 17g | 26% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 211mg | 70% |
| Sodium | 1448mg | 60% |
| Potassium | 1243mg | 26% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 37mg | 4% |
| Iron | 9mg | 50% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
0.0
0 reviews
Unrated
Other Recipes
You'll Also Love
