Air Fryer Coffee Donuts
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5.0
3 reviews
Excellent
Air Fryer Coffee Donuts
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Making delicious bakery-style donuts just got easier with this easy coffee donut recipe that you can make at home in your air fryer!
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Ingredients
Coffee Donuts
- 1 cup milk warmed to 100-110 degrees F
- 2 ¼ teaspoons active dry yeast (1 packet)
- 1 large egg
- 2 tablespoons butter melted
- 1 teaspoon coffee extract
- 2 ½ cups all-purpose flour
- ¼ cup brown sugar
Coffee Icing
- 1 cup powdered sugar
- 2 tablespoons heavy cream
- 1 teaspoon coffee extract
Instructions
- Combine the warm milk and yeast in the bowl of a stand mixer fitted with the dough hook attachment. Allow the yeast to sit for five minutes, or until it has become foamy on top.
- Next, add the egg, melted butter, and coffee extract to the bowl and mix until combined.
- With the mixer on low, slowly add the flour followed by the brown sugar.
- Turn the mixer to medium speed and knead the dough until it easily pulls away from the sides of the bowl. It should be smooth, but pretty sticky.
- Transfer the dough to a lightly oiled bowl and place it in a warm spot to rise until doubled in size, about an hour.
- Once the dough has risen, transfer it to a lightly floured surface and roll out to 1/2-inch thick. Use round cutters to cut out the doughnuts. (see note)
- Transfer the donuts to the air fryer basket, making sure not to overcrowd them. Cook at 400F for 7 minutes, or until the donuts are golden brown on the outside.
- Whisk the icing together and set aside while the donut cook. Set aside.
- Remove the donuts from the air fryer and allow them to cool slightly on a wire rack before icing.
- Once cooled, spread the icing over the donuts and top with sprinkles, if desired. Store the donuts in an airtight container at room temperature for up to two days.
Notes
- If you don't want to buy a donut cutter, you can use a 2.5-inch circle cookie or biscuit cutter to cut out the donuts. Then use the wide end of a piping tip to cut out the holes. (You can also air fry the donuts holes!)
Nutrition Information
Show Details
Serving
1donut
Calories
303kcal
(15%)
Carbohydrates
55g
(18%)
Protein
7g
(14%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
39mg
(13%)
Sodium
53mg
(2%)
Potassium
136mg
(4%)
Fiber
2g
(8%)
Sugar
23g
(46%)
Vitamin A
226IU
(5%)
Vitamin C
1mg
(1%)
Calcium
54mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8donuts
Amount Per Serving
Calories 303 kcal
% Daily Value*
| Serving | 1donut | |
| Calories | 303kcal | 15% |
| Carbohydrates | 55g | 18% |
| Protein | 7g | 14% |
| Fat | 6g | 9% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 39mg | 13% |
| Sodium | 53mg | 2% |
| Potassium | 136mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 23g | 46% |
| Vitamin A | 226IU | 5% |
| Vitamin C | 1mg | 1% |
| Calcium | 54mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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