Air Fryer Green Bean Casserole
User Reviews
5.0
96 reviews
Excellent
Air Fryer Green Bean Casserole
Report
This classic green bean casserole recipe is made in the air fryer. It's an easy recipe with simple ingredients. A delicious side dish made right in the air fryer oven.
Share:
Ingredients
- 1 can cream of mushroom soup
- 1/2 cup milk
- 4 cups cut green beans cooked - you can use canned or frozen
- 1 teaspoon seasoned salt
- 1 teaspoon ground black pepper
- 1 teaspoon garlic powder
- 1/2 cup sharp cheddar cheese shredded
- 1 1/2 cups French fried onions
Instructions
- To an air fryer safe casserole dish (be sure it fits in your air fryer and is oven safe), add the cream of mushroom soup, milk, green beans, salt, pepper, garlic powder, cheese, and 1/2 cup fried onions. Mix to combine.
- Place the casserole dish in the basket of the air fryer.
- Cook at 325°F for 15 minutes.
- Remove the basket (leave the dish in the basket) and stir the green bean mixture.
- Sprinkle the remaining fried onions on top and place the basket back in the air fryer.
- Cook at 325°F for 2-3 minutes, just until the onions are golden brown.
- Remove the basket from the air fryer and carefully remove the casserole dish from the basket.
Notes
- Tips and Tricks
- air fryer
- air fryer
- air fryer
- Check to make sure your casserole dish fits both width and height in your air fryer before assembling.
- You can preheat your air fryer while you're assembling the casserole. Just set it to 325°F and let it run for about 3-5 minutes empty.
- It's important to use a casserole dish that is air fryer safe. Always check the dish you're using.
Nutrition Information
Show Details
Serving
1serving
Calories
192kcal
(10%)
Carbohydrates
15g
(5%)
Protein
7g
(14%)
Fat
12g
(18%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
1g
Trans Fat
0.02g
Cholesterol
14mg
(5%)
Sodium
940mg
(39%)
Potassium
264mg
(8%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
622IU
(12%)
Vitamin C
9mg
(10%)
Calcium
121mg
(12%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 192 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 192kcal | 10% |
| Carbohydrates | 15g | 5% |
| Protein | 7g | 14% |
| Fat | 12g | 18% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.02g | 1% |
| Cholesterol | 14mg | 5% |
| Sodium | 940mg | 39% |
| Potassium | 264mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 622IU | 12% |
| Vitamin C | 9mg | 10% |
| Calcium | 121mg | 12% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
96 reviews
Excellent
Other Recipes