Air Fryer Green Beans

Name: Air Fryer Green Beans
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 servings
Ingredients: 1 pound green beans; 1 tablespoon olive oil; ¼ teaspoon plus 1/8 teaspoon kosher salt; 2 small garlic cloves; 2 ½ tablespoons grated Pecorino Romano or Parmesan cheese; 1 ½ tablespoon seasoned breadcrumbs; ½ teaspoon sweet paprika; ½ teaspoon dried parsley; ⅛ teaspoon black pepper

User Reviews

5.0

18 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings
2 servings
Calories
183 kcal
Course
Side Dish
Cuisine
American

Air Fryer Green Beans

Iris Warren

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I'm obsessed with these tender-crisp Air Fryer Green Beans topped with golden Parmesan breadcrumbs. Delicious and less than 15 minutes to make.

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Ingredients

Servings

1 pound green beans (rinsed, trimmed and patted dry)
1 tablespoon olive oil (divided)
¼ teaspoon plus 1/8 teaspoon kosher salt
2 small garlic cloves (minced or pressed through a garlic press)
2 ½ tablespoons grated Pecorino Romano or Parmesan cheese
1 ½ tablespoon seasoned breadcrumbs (such as 4C or gluten-free crumbs)
½ teaspoon sweet paprika
½ teaspoon dried parsley
⅛ teaspoon black pepper

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Instructions

In a large bowl, combine the green beans, 2 teaspoons olive oil and ¼ teaspoon kosher salt. Toss to evenly coat.
Add the green beans to the air fryer basket and air fry 375F 6 to 7 minutes, shaking the basket halfway, until crisp tender.
Meanwhile, in a small bowl, combine the parmesan cheese, breadcrumbs, garlic, ⅛ teaspoon salt, paprika, parsley, black pepper and remaining 1 teaspoon oil and mix well. Open the air fryer basket and evenly spread over the green beans, then spritz with olive oil spray. Air fry 375F for 2 minutes until golden.
Transfer beans to a serving platter and serve immediately.

Equipments used:

Notes

No air fryer? No problem! Roast them on a sheet pan 425F 15 minutes, stirring halfway then add crumbs and cook 2 to 3 minutes.

Nutrition Information

Show Details

Serving 2/2 cup Calories 183kcal (9%) Carbohydrates 21g (7%) Protein 6.5g (13%) Fat 9.5g (15%) Saturated Fat 2.5g (13%) Cholesterol 6.5mg (2%) Sodium 455.5mg (19%) Fiber 6.5g (26%) Sugar 7g (14%)