Air Fryer Ham
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Prep Time
10 mins
-
Cook Time
10 mins
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Total Time
40 mins
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Servings
8
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Calories
679 kcal
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Course
Main Course
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Cuisine
American
Air Fryer Ham
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Air Fryer Ham is a delicious way to cook your holiday ham. It cooks tender, juicy and is bursting with flavor because of the delicious homemade glaze.
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Ingredients
- 4-5 pound pre-cooked spiral ham
For the Glaze:
- 1/2 cup honey
- 1/4 cup butter melted
- 2 tablespoons brown sugar
- 1 tablespoon Dijon mustard
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
Instructions
- Remove ham from the refrigerator and let it sit at room temperature for 30 minutes before cooking.
- In a small bowl, whisk together the honey, melted butter, brown sugar, Dijon mustard, cinnamon and cloves until well combined.
- Check that the ham fits in the air fryer basket with space for air circulation. Place the ham cut-side down in the basket.
- Brush half of the glaze mixture evenly over the entire surface of the ham.
- Set the air fryer to 300°F and cook for 20 minutes.
- Open the air fryer and brush the remaining glaze over the ham, making sure to get into the slices.
- Continue cooking for another 10-15 minutes, until the ham reaches an internal temperature of
- 140°F.
- Let the ham rest for 10 minutes before serving to allow the juices to redistribute.
- Then the ham is ready to slice, serve and enjoy!
Notes
- Make sure the ham fits in your air fryer before starting.
- Don't crowd the air fryer basket as the air needs to circulate.
- Refrigerate any leftovers in an airtight container for up to 5 days.
Nutrition Information
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Calories
679kcal
(34%)
Carbohydrates
21g
(7%)
Protein
49g
(98%)
Fat
44g
(68%)
Saturated Fat
17g
(85%)
Polyunsaturated Fat
4g
Monounsaturated Fat
19g
Trans Fat
0.2g
Cholesterol
156mg
(52%)
Sodium
2760mg
(115%)
Potassium
669mg
(19%)
Fiber
0.2g
(1%)
Sugar
20g
(40%)
Vitamin A
179IU
(4%)
Vitamin C
0.1mg
(0%)
Calcium
24mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 679 kcal
% Daily Value*
| Calories | 679kcal | 34% |
| Carbohydrates | 21g | 7% |
| Protein | 49g | 98% |
| Fat | 44g | 68% |
| Saturated Fat | 17g | 85% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 19g | 95% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 156mg | 52% |
| Sodium | 2760mg | 115% |
| Potassium | 669mg | 14% |
| Fiber | 0.2g | 1% |
| Sugar | 20g | 40% |
| Vitamin A | 179IU | 4% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 24mg | 2% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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