
Air Fryer Hamburgers
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
15 mins
-
Servings
4
-
Calories
290 kcal
-
Course
Main Course
-
Cuisine
American

Air Fryer Hamburgers
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You can make delicious and juicy hamburgers in an air fryer.
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Ingredients
- 1 pound ground beef chuck is preferred
- 1 teaspoon salt
- ½ teaspoon ground black pepper
- ¼ teaspoon onion powder
- ¼ teaspoon garlic powder
- cheese optional
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Instructions
- Combine the ground beef, salt, pepper, onion powder, and garlic powder in a medium bowl and mix until incorporated.
- Form into 4 equally sized patties about 1/2" thick. Make a small indent in the middle of each patty with your thumb. This way the burgers will cook evenly.
- Preheat the air fryer to 375°F.
- Add the patties in a single layer to the basket
- Cook for 9 to 11 minutes or until the beef reaches 160°F.
- Add cheese if desired, and cook just until the cheese melts, about 30 seconds.
Nutrition Information
Show Details
Calories
290kcal
(15%)
Carbohydrates
1g
(0%)
Protein
20g
(40%)
Fat
23g
(35%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
1g
Monounsaturated Fat
10g
Trans Fat
1g
Cholesterol
81mg
(27%)
Sodium
658mg
(27%)
Potassium
313mg
(9%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
1IU
(0%)
Vitamin C
1mg
(1%)
Calcium
23mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 290 kcal
% Daily Value*
Calories | 290kcal | 15% |
Carbohydrates | 1g | 0% |
Protein | 20g | 40% |
Fat | 23g | 35% |
Saturated Fat | 9g | 45% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 10g | 50% |
Trans Fat | 1g | 50% |
Cholesterol | 81mg | 27% |
Sodium | 658mg | 27% |
Potassium | 313mg | 7% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 1IU | 0% |
Vitamin C | 1mg | 1% |
Calcium | 23mg | 2% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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