Air Fryer Salt And Pepper Chicken

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    18 mins

  • Servings

    4

  • Calories

    258 kcal

  • Course

    Main Course

  • Cuisine

    International

Air Fryer Salt And Pepper Chicken

Chinese Salt and pepper chicken got an air fryer makeover in this air fryer salt and pepper chicken recipe. No cornflour, just simple ingredients that come together fast in your air fryer and are perfect for a Friday night Chinese fakeaway.

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Ingredients

Servings
  • 450 g Salt and Pepper Chicken Strips
  • 1 medium red pepper
  • 1 medium green pepper
  • 1 bunch spring onions
  • ½ Tbsp Chinese 5 spice
  • salt & pepper
  • 1 chilli pepper optional

Kitchen Gadgets

  • Philips Air Fryer
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Instructions

  1. Load your frozen salt and pepper chicken strips into the air fryer basket and cook for 8 minutes at 180c/360f.
  2. Whilst the air fryer is cooking, slice your peppers and spring onion, discarding the pepper seeds as you go.
  3. Load them into your bowl with the Chinese five spice, along with salt and pepper. Mix with your hands.
  4. When the air fryer beeps, add the peppers and onions, and shake the air fryer basket.
  5. Cook for another 5 minutes at 180c/360f before serving.

Notes

  • Quantity. Avoid overfilling your air fryer, otherwise the chicken won’t be as nice and will require a lot more cooking time.Reheat. If you have leftover salt and pepper chicken, air fry for 4 minutes at 160c/320f.
  • Fakeaway. Our salt and pepper chicken air fryer recipe is also fantastic paired with our air fryer salt and pepper chips.
  • Thanks for reading our air fryer salt and pepper chicken recipe on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like to try more delicious frozen chicken recipes, I recommend you try our air fryer frozen sweet and sour chicken balls.

Nutrition Information

Show Details
Serving 100g Calories 258kcal (13%) Carbohydrates 19.8g (7%) Protein 17.2g (34%) Fat 11.9g (18%) Saturated Fat 2.2g (11%) Fiber 1.1g (4%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 258 kcal

% Daily Value*

Serving 100g
Calories 258kcal 13%
Carbohydrates 19.8g 7%
Protein 17.2g 34%
Fat 11.9g 18%
Saturated Fat 2.2g 11%
Fiber 1.1g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

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