Air Fryer Stuffed Chicken Breasts

User Reviews

5.0

222 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    40 mins

  • Servings

    4 servings

  • Calories

    274 kcal

  • Cuisine

    American

Air Fryer Stuffed Chicken Breasts

Stuffed with a cream cheese mixture & air-fried until golden, these stuffed chicken breasts are a family favorite!

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Ingredients

Servings
  • 4 boneless skinless chicken breasts 5 to 6 ounces each
  • 1 tablespoon olive oil
  • ½ teaspoon paprika
  • ¼ teaspoon garlic powder
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper

Filling

  • 3 ounces cream cheese softened
  • 2 ounces crumbled Feta cheese
  • 1 clove garlic minced
  • 1 ½ cups chopped fresh spinach
  • 3 tablespoons finely diced red bell pepper or tomato
  • ¼ teaspoon dried oregano
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Instructions

  1. Mix all filling ingredients in a bowl.
  2. Place chicken on a cutting board and butterfly each chicken breast ¾ of the way through, do not cut all of the way through.
  3. Divide filling over the chicken breasts and secure with a toothpick.
  4. Preheat the air fryer to 360°F.
  5. Rub the outside of the chicken with olive oil and season with paprika, garlic powder, salt & pepper.
  6. Place in a single layer in the air fryer and cook 18-22 minutes or until the chicken reaches 165°F with an instant-read thermometer.

Notes

  • I do not add additional salt to the filling as I find the feta to be salty enough. Once mixed, you can taste the filling and add salt and pepper to taste.
  • This recipe is for 5-6 oz chicken breasts.If your chicken is larger or smaller cooking time will need to be adjusted. Appliances can vary, check the chicken with a thermometer early.
  • Do not cut the chicken breasts all of the way through. Seal with a toothpick and ensure you remove all of the toothpicks before serving.
  • Store leftovers in the fridge in an airtight container for up to 2 days. Reheat in the air fryer until heated through. 
  • No Air Fryer? No Problem! These stuffed chicken breasts can be baked in the oven at 375°F for 32-37 minutes or until they reach 165°F.

Nutrition Information

Show Details
Calories 274 (14%) Carbohydrates 2g (1%) Protein 28g (56%) Fat 17g (26%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Trans Fat 1g Cholesterol 108mg (36%) Sodium 509mg (21%) Potassium 511mg (15%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1208IU (24%) Vitamin C 4mg (4%) Calcium 108mg (11%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 274 kcal

% Daily Value*

Calories 274 14%
Carbohydrates 2g 1%
Protein 28g 56%
Fat 17g 26%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 108mg 36%
Sodium 509mg 21%
Potassium 511mg 11%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 1208IU 24%
Vitamin C 4mg 4%
Calcium 108mg 11%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

222 reviews
Excellent

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