
Air Fryer Whole Chicken
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Additional Time
10 mins
-
Total Time
43 mins
-
Servings
1 chicken
-
Calories
1261 kcal
-
Course
Main Course
-
Cuisine
American

Air Fryer Whole Chicken
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Got an air fryer and want a juicy and tender roast chicken? Perfectly moist with crispy skin, make this whole chicken in an air fryer in under 30 minutes. You'll want to make this air fryer whole chicken on repeat!
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Ingredients
- 2 lb whole chicken
- 2 tbsp olive oil
- 2 tsp salt
- 2 tbsp garlic powder
- 2 tsp paprika
- cooking spray
Instructions
- Cover the chicken with olive oil and season generously with salt, garlic powder, and paprika. Tie the chicken with butcher’s twine.
- Set the air fryer to 350F and give your air fryer basket a spritz before placing the chicken breast side up. Set for 20 minutes.
- After 20 minutes, flip the chicken over carefully (I use tongs) and cook for another 8 minutes.
- Once done, use a meat thermometer to make sure the thickest part of the chicken is 165F/73C, then let rest for 10 minutes before serving.
Equipments used:
Nutrition Information
Show Details
Serving
1chicken
Calories
1261kcal
(63%)
Carbohydrates
17g
(6%)
Protein
85g
(170%)
Fat
94g
(145%)
Saturated Fat
23g
(115%)
Cholesterol
327mg
(109%)
Sodium
4971mg
(207%)
Potassium
1159mg
(33%)
Fiber
3g
(12%)
Sugar
1g
(2%)
Vitamin A
2875IU
(58%)
Vitamin C
6.9mg
(8%)
Calcium
74mg
(7%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 1chicken
Amount Per Serving
Calories 1261 kcal
% Daily Value*
Serving | 1chicken | |
Calories | 1261kcal | 63% |
Carbohydrates | 17g | 6% |
Protein | 85g | 170% |
Fat | 94g | 145% |
Saturated Fat | 23g | 115% |
Cholesterol | 327mg | 109% |
Sodium | 4971mg | 207% |
Potassium | 1159mg | 25% |
Fiber | 3g | 12% |
Sugar | 1g | 2% |
Vitamin A | 2875IU | 58% |
Vitamin C | 6.9mg | 8% |
Calcium | 74mg | 7% |
Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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