
Alfredo Sausage and Potato Gnocchi Bake
User Reviews
5.0
18 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
35 mins
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Servings
8
-
Calories
476 kcal
-
Course
Main Course
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Cuisine
Italian

Alfredo Sausage and Potato Gnocchi Bake
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You are going to enjoy this Alfredo sausage and potato gnocchi bake.
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Ingredients
- 14 ounces gnocchi
- 1/4 pound butter
- 6 ounces heavy cream
- 1/2 cup Parmesan cheese fated
- 1/8 teaspoon nutmeg
- 1 pound Italian sausage cooked, and sliced into 1/4 inch rounds
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Instructions
- Cook Italian sausage fully and slice into quarter inch rounds.
- Cook gnocchi is a large pot of salted boiling water. Cook according to package directions, fresh gnocchi takes only a moment to cook. Remove cooked gnocchi from boiling water and strain. Do not rinse.
- Preheat oven to 375 degrees. In a large skillet add butter place skillet over medium heat. When the butter has melted and just begins to bubble add heavy cream, stir until the cream has blended and is warm. When the cream is warm add cheese and nutmeg. Turn up the heat just a little more. Stir until the sauce thickens. Place gnocchi in a 13 by 9-inch pan. Add sliced sausage to pan.
- Pour Alfredo sauce over gnocchi and sausage. Place pan in the hot oven. Heat for about 10 to 15 minutes. If desired, you can brown the top by turning the often onto broil. It may take just a moment or two for the top to turn brown. Serve immediately. Please note, this recipe is best eaten in one sitting.
Nutrition Information
Show Details
Calories
476kcal
(24%)
Carbohydrates
18g
(6%)
Protein
12g
(24%)
Fat
39g
(60%)
Saturated Fat
19g
(95%)
Cholesterol
106mg
(35%)
Sodium
792mg
(33%)
Potassium
165mg
(5%)
Fiber
1g
(4%)
Sugar
0g
(0%)
Vitamin A
715IU
(14%)
Vitamin C
1.2mg
(1%)
Calcium
111mg
(11%)
Iron
2.5mg
(14%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 476 kcal
% Daily Value*
Calories | 476kcal | 24% |
Carbohydrates | 18g | 6% |
Protein | 12g | 24% |
Fat | 39g | 60% |
Saturated Fat | 19g | 95% |
Cholesterol | 106mg | 35% |
Sodium | 792mg | 33% |
Potassium | 165mg | 4% |
Fiber | 1g | 4% |
Sugar | 0g | 0% |
Vitamin A | 715IU | 14% |
Vitamin C | 1.2mg | 1% |
Calcium | 111mg | 11% |
Iron | 2.5mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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