All-Purpose Turkey Meatballs

Name: All-Purpose Turkey Meatballs
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 24 meatballs
Ingredients: 1 pound lean ground turkey; ½ cup Panko bread crumbs; ½ teaspoon garlic powder; ¼ cup chopped fresh parsley; ¼ cup finely diced white onion; 1 large egg; ½ teaspoon black pepper; ½ teaspoon salt; ¼ teaspoon dried basil; ¼ teaspoon dried oregano

User Reviews

4.9

201 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings
24 meatballs
Calories
30 kcal
Course
Main Course, Appetizer, Dinner
Cuisine
American

All-Purpose Turkey Meatballs

Layla Henson

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This recipe makes perfectly seasoned, juicy, and flavorful meatballs every time. Add them to soup, pasta, or enjoy them on their own!

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Ingredients

Servings

1 pound lean ground turkey
½ cup Panko bread crumbs
½ teaspoon garlic powder
¼ cup chopped fresh parsley or 1 tablespoon dried parsley
¼ cup finely diced white onion
1 large egg
½ teaspoon black pepper
½ teaspoon salt
¼ teaspoon dried basil
¼ teaspoon dried oregano

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Instructions

Preheat the oven to 375°F. Line a rimmed baking pan with parchment paper or foil.
In a large bowl, combine ground turkey, breadcrumbs, garlic powder, dried basil, oregano, parsley, minced white onion, egg, salt, and pepper.
Gently mix all ingredients just until combined, do not overmix. Divide the meat mixture, rolling into 24 meatballs, 1-inch in diameter. Place on the prepared baking sheet.
Bake for 18-22 minutes or until the meatballs reach an internal temperature of 165°F. (Do not overbake).

Notes

For a milder onion flavor, cook the onion in ½ tablespoon of butter in a skillet until softened. Cool before adding to the meat mixture.
Overmixing can lead to dense meatballs, so mix just enough to combine the ingredients.
If the meat mixture is sticky, roll the meatballs with wet hands.
Turkey meatballs should reach an internal temperature of 165°F.

Nutrition Information

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Calories 30 (2%) Carbohydrates 1g (0%) Protein 5g (10%) Fat 1g (2%) Saturated Fat 0.2g (1%) Polyunsaturated Fat 0.2g Monounsaturated Fat 0.2g Trans Fat 0.004g Cholesterol 18mg (6%) Sodium 71mg (3%) Potassium 68mg (2%) Fiber 0.1g (0%) Sugar 0.2g (0%) Vitamin A 69IU (1%) Vitamin C 1mg (1%) Calcium 5mg (1%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 24meatballs

Amount Per Serving

Calories 30 kcal

% Daily Value*

Calories	30	2%
Carbohydrates	1g	0%
Protein	5g	10%
Fat	1g	2%
Saturated Fat	0.2g	1%
Polyunsaturated Fat	0.2g	1%
Monounsaturated Fat	0.2g	1%
Trans Fat	0.004g	0%
Cholesterol	18mg	6%
Sodium	71mg	3%
Potassium	68mg	1%
Fiber	0.1g	0%
Sugar	0.2g	0%
Vitamin A	69IU	1%
Vitamin C	1mg	1%
Calcium	5mg	1%
Iron	0.3mg	2%