
Almond Joy Macaroons
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Almond Joy Macaroons
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Almond Joy Macaroons are an easy peasy no-fuss dessert that absolutely heavenly. These macaroons are highly addictive with their chewy coconut centers and chocolate drizzle.
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Ingredients
- 2 cups sweetened coconut flakes
- 1/2 cup granulated sugar
- 1/4 teaspoon vanilla extract
- 1/4 teaspoon almond extract
- pinch salt
- 2 egg whites
- 1/4 cup semi sweet chocolate chips melted
- 2 tablespoons shaved almonds
Instructions
- Preheat oven to 350 and line a baking sheet with parchment paper or grease with cooking spray.
- In a bowl stir together coconut flakes, sugar, vanilla, almond extract, and salt. Add egg whites and mix well. (If you don't have almond extract you can double the vanilla but they will taste less almond-y)
- Drop tablespoon-sized mounds onto prepared baking sheet 2 inches apart. (You can also use a cookie scoop for this!) Bake 10-15 minutes until golden on the edges. Allow to cool about 10 minutes.
- Drizzle with melted chocolate and sprinkle with shaved almonds. Chill macarons for about 10 minutes. You can use kitchen scissors to trim the edges if desired. Store in airtight container.
Notes
- Updated on May 15, 2021
- Originally Posted on December 23, 2014
Nutrition Information
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Calories
131kcal
(7%)
Carbohydrates
18g
(6%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
5g
(25%)
Cholesterol
1mg
(0%)
Sodium
49mg
(2%)
Potassium
92mg
(3%)
Fiber
2g
(8%)
Sugar
15g
(30%)
Calcium
8mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Macaroons
Amount Per Serving
Calories 131 kcal
% Daily Value*
Calories | 131kcal | 7% |
Carbohydrates | 18g | 6% |
Protein | 2g | 4% |
Fat | 6g | 9% |
Saturated Fat | 5g | 25% |
Cholesterol | 1mg | 0% |
Sodium | 49mg | 2% |
Potassium | 92mg | 2% |
Fiber | 2g | 8% |
Sugar | 15g | 30% |
Calcium | 8mg | 1% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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