American Goulash

User Reviews

4.7

225 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    1 hr

  • Servings

    8 People

  • Calories

    562 kcal

  • Course

    Dinner

  • Cuisine

    American

American Goulash

American goulash is an easy, old-fashioned, and comforting meal that is insanely delicious and perfect for the cold winter months. Everything cooks in one pot, even the pasta!

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Ingredients

Servings
  • 2 pounds ground beef
  • 1 large onion diced
  • 4 cloves garlic minced
  • 3 cups water
  • 1 tablespoon beef base or bouillon
  • 2 (15 ounce cans) tomato sauce
  • 2 (15 ounce cans) ddiced tomatoes (one petite diced)
  • 3 bay leaves
  • 3 tablespoons soy sauce
  • 1 tablespoon seasoned salt
  • 2 tablespoons Italian seasoning
  • 2 teaspoons paprika
  • 1/2 teaspoon black pepper
  • 2 cups elbow macaroni noodles uncooked
  • 1 cup cheddar cheese shredded
  • fresh Italian parsley chopped
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Instructions

  1. Brown ground beef in a large stockpot. Remove from pan and drain. Leave about 1-2 tablespoons grease in the. Add the diced onion and cook for about 5 minutes over medium heat until tender. Add the garlic and cook another minute.
  2. Return ground beef to pot along with the water, beef base, cans of tomatoes and sauce, soy sauce, bay leaves, seasoned salt, Italian seasoning, paprika, and black pepper. Stir together, bring to a boil, cover, reduce to low, and let simmer for 20 minutes.
  3. Stir in the noodles, cover, and simmer 15-20 minutes or until al dente. Stir occasionally to prevent noodles from sticking to the bottom.
  4. Just before serving, stir in the cheese. Serve garnished with fresh parsley.

Notes

  • Updated on February 2, 2022
  • Originally Posted on October 5, 2018

Nutrition Information

Show Details
Calories 562kcal (28%) Carbohydrates 45g (15%) Protein 29g (58%) Fat 29g (45%) Saturated Fat 12g (60%) Cholesterol 95mg (32%) Sodium 1601mg (67%) Potassium 367mg (10%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 410IU (8%) Vitamin C 0.5mg (1%) Calcium 149mg (15%) Iron 3.8mg (21%)

Nutrition Facts

Serving: 8People

Amount Per Serving

Calories 562 kcal

% Daily Value*

Calories 562kcal 28%
Carbohydrates 45g 15%
Protein 29g 58%
Fat 29g 45%
Saturated Fat 12g 60%
Cholesterol 95mg 32%
Sodium 1601mg 67%
Potassium 367mg 8%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 410IU 8%
Vitamin C 0.5mg 1%
Calcium 149mg 15%
Iron 3.8mg 21%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

225 reviews
Excellent

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