Aperol Negroni

User Reviews

5

3 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1

  • Calories

    164 kcal

  • Course

    Drinks

  • Cuisine

    Italian

Aperol Negroni

This Aperol Negroni takes the classics Negroni recipe and substitutes Aperol for Campari. It's a Negroni variation that's less bitter than the classic, but still refreshing and delicious.

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Ingredients

Servings
  • 1 ounce dry gin brand Tanqueray or other, quantity 30 milliliters
  • 1 ounce Aperol quantity 30 milliliters
  • 1 ounce sweet vermouth
  • orange for garnish, slice or twist

Instructions

  1. Add the Aperol, gin, and vermouth to the shaker with a handful of ice and stir.
  2. Strain into a lowball glass with a rocks ice and garnish with the orange slice.

Notes

  • This Aperol Negroni is made with a London dry gin, juniper-forward gins with fewer botanicals. Some examples of dry gins are Tanquerary or Beefeater. You can play with other gins if you like!

Nutrition Information

Show Details
Calories 164kcal (8%) Carbohydrates 9g (3%) Protein 0.02g (0%) Sodium 0.3mg (0%) Potassium 1mg (0%) Iron 0.01mg (0%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 164 kcal

% Daily Value*

Calories 164kcal 8%
Carbohydrates 9g 3%
Protein 0.02g 0%
Sodium 0.3mg 0%
Potassium 1mg 0%
Iron 0.01mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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