
Apple and Dulce de Leche Tart
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Prep Time
40 mins
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Cook Time
40 mins
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Total Time
1 hr 20 mins
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Course
Dessert
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Cuisine
International

Apple and Dulce de Leche Tart
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The recipe for a scrumptious Apple and Dulce de Leche Tart, the perfect autumn treat!
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Ingredients
Dough
- 250 gms – 8.8 oz. flour
- 125 gms – 4.4 oz. sugar
- 125 gms – 4.4 oz. softened unsalted butter
- 1 egg
- 1 pinch of salt
Filling
- 2 or 3 apples
- 2 tbsp butter chopped
- 2 tbsp sugar
- ¼ to ½ cup dulce de Leche store bought or home made
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Instructions
Dough
Assembling
Notes
- You can serve this tart with vanilla ice cream.
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