Apple and Pear Crumble

User Reviews

4.9

99 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    50 mins

  • Servings

    6 servings

  • Calories

    477 kcal

  • Course

    Dessert

  • Cuisine

    British

Apple and Pear Crumble

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Apple and Pear Crumble is the perfect fruit combination. Soft and sweet fruit topped with a buttery crumble. Smother it in custard or top with ice cream.

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Ingredients

Servings

Filling

  • 3 apple diced
  • 3 pears diced
  • 0.5 teaspoon cinnamon
  • 3 tablespoon light brown sugar

Crumble

  • 250 g plain flour
  • 120 g caster sugar
  • 150 g butter cubed
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Instructions

  1. Preheat your oven to 190°C/170°C(fan)/375°F/Gas 5.
  2. Put 3 Apple (chopped) and 3 Pears (chopped) into a baking dish and add 3 tablespoon Light brown sugar and 0.5 teaspoon Cinnamon and mix well.
  3. Put 250 g Plain flour, 120 g Caster sugar and 150 g Butter into a bowl and using your fingers, crumble the butter and mix it together. This process will take a while, as you want to get the butter really fine and all mixed in.
  4. Cover the fruit with the crumble mixture.
  5. Put into the oven for 40 minutes until the topping is golden brown.

Notes

  • You could also double the amount of crumble topping and then keep it in the fridge for up to a week to use in other fruit crumbles.
  • If you want to make more of a crisp, then you could swap a quarter of the flour for oats.
  • You can use this recipe to make an apple, rhubarb or peach crumble too.
  • You can freeze leftovers, however the topping tends to go a little soggy once it is defrosted. It will keep in the fridge for 2-3 days though.
  • This is a good recipe for kids to get involved with, as they will love getting their hands in the bowl and mixing up the crumble.

Nutrition Information

Show Details
Serving 1portion Calories 477kcal (24%) Carbohydrates 76g (25%) Protein 5g (10%) Fat 21g (32%) Saturated Fat 13g (65%) Cholesterol 54mg (18%) Sodium 183mg (8%) Potassium 259mg (7%) Fiber 6g (24%) Sugar 44g (88%) Vitamin A 696IU (14%) Vitamin C 8mg (9%) Calcium 33mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 477 kcal

% Daily Value*

Serving 1portion
Calories 477kcal 24%
Carbohydrates 76g 25%
Protein 5g 10%
Fat 21g 32%
Saturated Fat 13g 65%
Cholesterol 54mg 18%
Sodium 183mg 8%
Potassium 259mg 6%
Fiber 6g 24%
Sugar 44g 88%
Vitamin A 696IU 14%
Vitamin C 8mg 9%
Calcium 33mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

99 reviews
Excellent

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