Apple Cinnamon Teacake
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
30 mins
-
Cook Time
30 mins
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Total Time
1 hr 10 mins
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Servings
10 serves
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Calories
516 kcal
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Course
Snacks
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Cuisine
Australian
Apple Cinnamon Teacake
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Looking for a simple yet delicious cake? This Apple Cinnamon Teacake is it! With minimal fuss, you can bake a beautiful cake that's bursting with the comforting flavors of apple and cinnamon.
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Ingredients
- 2 cups spelt flour white
- 1 teaspoon baking powder
- pinch sea salt
- ½ cup shredded coconut raw
- 1 cup brown sugar soft
- 3 apples peeled and grated
- 3 eggs
- ¾ cup olive oil
- ¼ cup maple syrup
For the glaze:
- 1 cup coconut sugar
- 1 cup arrowroot powder
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla
- 2-3 tablespoon milk or water to bring it all together
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Instructions
- Line and grease a 22cm bundt cake tin and pre heat your oven to 180 deg C.
- In a large bowl combine the spelt flour, baking powder, salt, shredded coconut, sugar and grated apples. Mix and stir thoroughly.
- In a large jug or bowl whisk the olive oil with the maple syrup and eggs. Add to the dry ingredients and mix until you have a runny batter.
- Pour into baking tin and cook for 35-40 mins. The cake is cooked when a skewer inserted comes out clean. Allow the cake to cool in the pan for 5 mins before inverting onto a cake rack.
- To make the glaze combine 1 cup each of the coconut sugar and arrowroot powder in a food proxessor. Blend in short pulses until the coconut sugar has been completely dissolved. Pour half the mixture into a bowl (store the remainder for future use) and add the cinnamon, vanilla and milk. Mix until it forms a pourable batter.
- Cut the bottom corner of a ziploc bag, spoon in the glaze and proceed to drizzle over the cake and serve immediately.
Nutrition Information
Show Details
Calories
516kcal
(26%)
Carbohydrates
80g
(27%)
Protein
5g
(10%)
Fat
20g
(31%)
Saturated Fat
4g
(20%)
Nutrition Facts
Serving: 10serves
Amount Per Serving
Calories 516 kcal
% Daily Value*
| Calories | 516kcal | 26% |
| Carbohydrates | 80g | 27% |
| Protein | 5g | 10% |
| Fat | 20g | 31% |
| Saturated Fat | 4g | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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