Apple Crisp Blondie Recipe
User Reviews
4.5
6 reviews
Excellent
Apple Crisp Blondie Recipe
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Apple crisp makes a favorite fall dessert and this blondie is no exception! All the flavors of apple crisp in an easy apple crisp blondie recipe!
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Ingredients
- 6 tablespoons unsalted butter softened
- 1 cup packed brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- ¼ teaspoon kosher salt
- 3/4 /4 cup all-purpose flour
- 1/4 /4 cup rolled oats
- 1/2 /2 cup grated apple about 1 medium, drained
- 1 teaspoon apple pie spice
Instructions
- Preheat oven to 350º F. Spray an 8x8 baking pan or large pie plate with nonstick cooking spray. Set aside.
- Cream together butter and sugar until light and fluffy, about 3 minutes. Add in egg, vanilla, salt, all-purpose flour and oats. Mix just until well-combined. Stir in grated apple and apple pie spice. Spread into prepared baking pan.
- Bake 20-25 minutes until set in the middle and lightly golden brown. Cool on a rack until completely cooled before cutting into pieces.
Nutrition Information
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Calories
164kcal
(8%)
Carbohydrates
26g
(9%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
29mg
(10%)
Sodium
60mg
(3%)
Potassium
53mg
(2%)
Fiber
1g
(4%)
Sugar
18g
(36%)
Vitamin A
198IU
(4%)
Vitamin C
1mg
(1%)
Calcium
23mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 164 kcal
% Daily Value*
| Calories | 164kcal | 8% |
| Carbohydrates | 26g | 9% |
| Protein | 2g | 4% |
| Fat | 6g | 9% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 29mg | 10% |
| Sodium | 60mg | 3% |
| Potassium | 53mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 18g | 36% |
| Vitamin A | 198IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 23mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
6 reviews
Excellent
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