Arugula, Pomegranate and Pear Salad

User Reviews

5

10 reviews
Excellent
  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    6

  • Calories

    238 kcal

  • Course

    Salad

Arugula, Pomegranate and Pear Salad

This Arugula, Pomegranate and Pear Salad is perfect for fall with pears, poms, red grapes and a delicious poppy seed apple cider dressing.

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Ingredients

Servings
  • 6 cups arugula
  • 1 pear seeded and thinly sliced, medium red
  • 1 cup red grape sliced
  • ½ cup goat cheese crumbled
  • ½ cup red onion pickled
  • ½ cup pomegranate arils or seeds
  • ½ cup pecans sweet and spicy maple flavored
  • Poppy Seed Cider Dressing
  • 1 cup apple cider
  • 3 tablespoons apple cider vinegar
  • 1 clove garlic minced
  • 1 teaspoon Dijon mustard
  • cup extra virgin olive oil
  • 2 teaspoons poppy seeds
  • ¼ teaspoon salt sea salt
  • teaspoon black pepper freshly-cracked

Instructions

  1. Combine all salad ingredients except the pecans in a large serving bowl or arrange on individual serving plates. Drizzle with the Cider-Poppy Seed Dressing. Scatter the pecans over the top. Serve immediately.
  2. For the dressing, place apple cider in a small sauce pan. Bring to a boil, then reduce to a steady simmer. Simmer for 15-20 minutes or until cider is reduced to ¼ cup. Cool.
  3. When cider reduction has cooled, transfer it to a medium size glass jar. Add the remaining dressing ingredients and cover the jar with a secure lid. Shake vigorously till well combined. Store in the refrigerator. Keeps well for 1-2 weeks.

Notes

  • Nutrition facts do not include information for the Sweet and Spicy Maple Pecans.

Nutrition Information

Show Details
Calories 238kcal (12%) Carbohydrates 18g (6%) Protein 4g (8%) Fat 16g (25%) Saturated Fat 4g (20%) Cholesterol 8mg (3%) Sodium 185mg (8%) Potassium 254mg (5%) Fiber 2g (8%) Sugar 13g (26%) Vitamin A 685IU (14%) Vitamin C 8mg (9%) Calcium 84mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 238 kcal

% Daily Value*

Calories 238kcal 12%
Carbohydrates 18g 6%
Protein 4g 8%
Fat 16g 25%
Saturated Fat 4g 20%
Cholesterol 8mg 3%
Sodium 185mg 8%
Potassium 254mg 5%
Fiber 2g 8%
Sugar 13g 26%
Vitamin A 685IU 14%
Vitamin C 8mg 9%
Calcium 84mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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