Sesame Ginger Dressing Spinach
User Reviews
5
2 reviews
Excellent
Sesame Ginger Dressing Spinach
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Easy Chinese sesame ginger Spinach
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Ingredients
- 1 pound spinach fresh
- 1 teaspoon wolfberry or carrots
- 1/2 tablespoon sesame seeds
- 1 tablespoon spring onion chopped
Salad dressing
- 1 inch ginger root minced
- 2 tablespoons water or stock, boiled
- 1 tablespoon soy sauce
- 2 teaspoons salt
- 1 tablespoon sesame oil
- 2 teaspoons vinegar
Instructions
- Mince the ginger carefully and pour 2 tablespoons boiled water to soak the ginger for around 20 minutes. And then add other ingredients for dressing sauce. Mix well and set aside.
- Add some drops of sesame oil in water within a pot. And bring the water to a boiling.
- Wash the spinach and rinse in boiling water for 30 seconds along with the wolfberry or carrots. Transfer out and squeeze the water out.
- In a large bowl, mix the blended spinach and carrots with the salad dressing, sesame seeds and chopped spring onion.
- Serve or place all the content to a small bowl. back off the small bowl on the plate to shape the tower.
Nutrition Information
Show Details
Calories
135kcal
(7%)
Carbohydrates
10g
(3%)
Protein
7g
(14%)
Fat
8g
(12%)
Saturated Fat
1g
(5%)
Sodium
3009mg
(125%)
Potassium
1284mg
(27%)
Fiber
5g
(20%)
Sugar
1g
(2%)
Vitamin A
21295IU
(426%)
Vitamin C
64.3mg
(71%)
Calcium
244mg
(24%)
Iron
6.7mg
(37%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 135 kcal
% Daily Value*
| Calories | 135kcal | 7% |
| Carbohydrates | 10g | 3% |
| Protein | 7g | 14% |
| Fat | 8g | 12% |
| Saturated Fat | 1g | 5% |
| Sodium | 3009mg | 125% |
| Potassium | 1284mg | 27% |
| Fiber | 5g | 20% |
| Sugar | 1g | 2% |
| Vitamin A | 21295IU | 426% |
| Vitamin C | 64.3mg | 71% |
| Calcium | 244mg | 24% |
| Iron | 6.7mg | 37% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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