Asian Chicken Sandwich

Panko Crusted Chicken:

• 2 tbsp canola oil divided
• 2 boneless skinless chicken breasts cut in half lengthwise, cut in half again
• Sea Salt and Freshly Cracked Pepper to taste
• garlic powder to taste
• ½ cup of flour
• 1 egg
• 1 tbsp milk
• 1 ½ cups of plain panko crumbs
• hamburger buns **Use sesame seed buns if available

Asian Cabbage Slaw:

• 2 cups of coleslaw mix green & purple cabbage and carrots, shredded
• 2 stalks green onions minced
• ¼ cup fresh cilantro chopped
• 3 tbsp rice vinegar
• 1 tbsp soy sauce
• 1 tbsp sesame oil
• Juice from ½ a lime
• 1 tsp fresh ginger grated
• 1 clove of garlic, minced
• sesame seeds

Sriracha Mayonnaise:

• ½ cup of mayonnaise
• Sriracha to taste