Asian Dipping Sauce
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
5 mins
-
Servings
1 cup
-
Calories
213 kcal
-
Course
Condiments
-
Cuisine
Asian
Asian Dipping Sauce
Report
The Asian dipping sauce is easy to make and incredibly delicious! Perfect for entertainment or any gatherings and tastes amazing for dumplings, spring rolls, lettuce wraps, and more.
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Ingredients
- ¾ cup soy sauce low sodium
- 2 teaspoon garlic minced
- ¼ teaspoon ginger grated
- 1 teaspoon red pepper flakes
- 1 tablespoon rice vinegar
- 1 teaspoon sesame oil
- 1 tablespoon light brown sugar
- 1 scallion thinly sliced
- ½ teaspoon sesame seeds
Instructions
- In a bowl add all ingredients and whisk well.
- That’s it! Serve with your favorite Asian appetizer. It’s great for dipping dumplings and Kimchi pancakes.
Notes
- Nutritional Info – Please keep in mind that the nutritional information provided is only a rough estimate and can vary greatly based on the products used.
Nutrition Information
Show Details
Calories
213kcal
(11%)
Carbohydrates
26g
(9%)
Protein
19g
(38%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
2g
Monounsaturated Fat
2g
Sodium
9759mg
(407%)
Potassium
488mg
(14%)
Fiber
3g
(12%)
Sugar
15g
(30%)
Vitamin A
713IU
(14%)
Vitamin C
4mg
(4%)
Calcium
82mg
(8%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 213 kcal
% Daily Value*
| Calories | 213kcal | 11% |
| Carbohydrates | 26g | 9% |
| Protein | 19g | 38% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 2g | 10% |
| Sodium | 9759mg | 407% |
| Potassium | 488mg | 10% |
| Fiber | 3g | 12% |
| Sugar | 15g | 30% |
| Vitamin A | 713IU | 14% |
| Vitamin C | 4mg | 4% |
| Calcium | 82mg | 8% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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