Authentic Moroccan Spice Blend: Ras El Hanout

Name: Authentic Moroccan Spice Blend: Ras El Hanout
Prep time: 10 min
Cook time: 2 min
Total time: 10 min
Yield: 4 servings
Ingredients: 6 pods cardamom; 6 cloves; ½ tsp lavender; ¾ tsp cumin; 1 tsp Coriander; 1 tsp paprika; 1 tsp pepper; ¼ tsp Turmeric; ¼ tsp ginger; ¼ tsp cinnamon; ¼ tsp nutmeg; ⅛ tsp allspice

User Reviews

5.0

6 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
10 mins
Servings
4 servings
Calories
12 kcal
Course
Condiments
Cuisine
Moroccan

Authentic Moroccan Spice Blend: Ras El Hanout

Vanessa Armstrong

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To give any Moroccan dish and authentic flavor, you need to try this authentic Moroccan spice blend. It's easy to make and gives any recipe a fabulous flavor.

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Ingredients

Servings

6 pods cardamom crushed
6 cloves whole
½ tsp lavender crushed
¾ tsp cumin
1 tsp Coriander ground
1 tsp paprika
1 tsp pepper white
¼ tsp Turmeric
¼ tsp ginger ground
¼ tsp cinnamon
¼ tsp nutmeg
⅛ tsp allspice

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Instructions

Place cardamom pods and whole cloves, in a spice grinder, and grind to a powder. Place in a container.
Add in the rest of the ingredients to the cardamom mix, and blend well. Cover container tightly, and keep away from light. It should keep fresh for about 6 months.

Nutrition Information

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Calories 12kcal (1%) Carbohydrates 2g (1%) Sodium 2mg (0%) Potassium 29mg (1%) Vitamin A 285IU (6%) Vitamin C 1.2mg (1%) Calcium 9mg (1%) Iron 0.8mg (4%)