
Avocado Caprese Salad
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Avocado Caprese Salad
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A classic caprese salad gets a fresh green touch with creamy avocado! It's truly a quintessential summer salad.
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Ingredients
- 8 ounces mozzarella balls (2 medium balls)
- 3 medium tomatoes
- 1 avocado
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons Balsamic reduction
- Kosher salt and freshly ground black pepper to taste
- Handful of fresh basil leaves
Instructions
- Slice the tomatoes, mozzarella, and avocado.
- Alternate slices of the tomatoes, mozzarella, and avocado on a plate. Drizzle with olive oil and balsamic reduction. Sprinkle with salt, pepper, and top with basil leaves.
Nutrition Information
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Calories
342kcal
(17%)
Carbohydrates
13g
(4%)
Protein
14g
(28%)
Fat
27g
(42%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
2g
Monounsaturated Fat
14g
Cholesterol
45mg
(15%)
Sodium
364mg
(15%)
Potassium
506mg
(14%)
Fiber
4g
(16%)
Sugar
5g
(10%)
Vitamin A
1225IU
(25%)
Vitamin C
18mg
(20%)
Calcium
302mg
(30%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 342 kcal
% Daily Value*
Calories | 342kcal | 17% |
Carbohydrates | 13g | 4% |
Protein | 14g | 28% |
Fat | 27g | 42% |
Saturated Fat | 10g | 50% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 14g | 70% |
Cholesterol | 45mg | 15% |
Sodium | 364mg | 15% |
Potassium | 506mg | 11% |
Fiber | 4g | 16% |
Sugar | 5g | 10% |
Vitamin A | 1225IU | 25% |
Vitamin C | 18mg | 20% |
Calcium | 302mg | 30% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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