Baby Brussels Sprouts with Lemon Cream Pasta

User Reviews

3.8

27 reviews
Good
  • Servings

    4 servings

  • Calories

    728 kcal

  • Course

    Dinner

  • Cuisine

    American

Baby Brussels Sprouts with Lemon Cream Pasta

Baby Brussels Sprouts with Lemon Cream Pasta ~ an easy meatless weeknight dinner that will make Brussels sprout lovers out of everybody!

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Ingredients

Servings
  • 1 pound baby Brussels Sprouts
  • 1 Tbsp butter
  • 1 Tbsp olive oil
  • salt and fresh pepper
  • 12 oz of your favorite pasta
  • 1 cup heavy cream
  • the juice and zest of 1 lemon
  • 1 cup freshly grated hard Italian cheese
  • Parsley for Garnish
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Instructions

  1. Trim just the very bottoms off the Brussels sprouts and leave them whole. You can halve them if yours are a little bigger. Saute them in the butter and olive oil for about 10 minutes over medium heat. Don't let them get too brown. They should be al dente.
  2. Cook your pasta to an al dente stage.
  3. Add the cream to the sprouts and heat to simmering. Simmer for a few minutes to let the cream reduce a bit and finish cooking the sprouts. You want to sprouts to retain some of their bite.
  4. Add the lemon and zest to the cream and season with salt and pepper to taste.
  5. Slowly sprinkle in the cheese while stirring to melt and incorporate the cheese.
  6. Add in the cooked pasta and stir to combine. If the sauce is too thick, add some pasta water. If it is still very thin, add some more cheese.
  7. Serve with a garnish of parsley and lemon zest.

Nutrition Information

Show Details
Calories 728kcal (36%) Carbohydrates 79g (26%) Protein 26g (52%) Fat 36g (55%) Saturated Fat 20g (100%) Polyunsaturated Fat 2g Monounsaturated Fat 11g Trans Fat 0.1g Cholesterol 92mg (31%) Sodium 473mg (20%) Potassium 748mg (21%) Fiber 8g (32%) Sugar 7g (14%) Vitamin A 2018IU (40%) Vitamin C 111mg (123%) Calcium 409mg (41%) Iron 3mg (17%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 728 kcal

% Daily Value*

Calories 728kcal 36%
Carbohydrates 79g 26%
Protein 26g 52%
Fat 36g 55%
Saturated Fat 20g 100%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 11g 55%
Trans Fat 0.1g 5%
Cholesterol 92mg 31%
Sodium 473mg 20%
Potassium 748mg 16%
Fiber 8g 32%
Sugar 7g 14%
Vitamin A 2018IU 40%
Vitamin C 111mg 123%
Calcium 409mg 41%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

3.8

27 reviews
Good

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