Bacon And Club Cracker Appetizer
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Bacon And Club Cracker Appetizer
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This irresistible bacon and club cracker appetizer combines the perfect trifecta of flavors - salty, sweet, and spicy - creating a crowd-pleasing treat that's easy to prepare ahead and guaranteed to disappear from your serving platter in minutes!
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Ingredients
- 1 pound Bacon thinly sliced
- 1 leeve crackers club-style
- ½ cup brown sugar
- 2 teaspoons chili powder optional, see notes
Instructions
- Preheat the oven to 250°. Line a sheet tray with foil and place a wire, oven-safe, cooling rack on it.
- Cut all the bacon strips in half. This is most easily done by slicing the entire package in half before removing the bacon.
- Lightly stretch out the bacon and wrap it around a cracker.
- Place the cracker on the wire rack set over the baking tray.
- Place about 1 teaspoon of brown sugar on each bacon wrapped cracker.
- Sprinkle the tops with chili powder, if desired.
- Bake in the preheated oven for 2 hours until the bacon is cooked.
- Broil on high for 3-5 minutes (watch closely so it doesn't burn!) until the brown sugar is caramelized and crispy on top.
Notes
- Chili powder is optional if you like more spice use cayenne pepper.
Nutrition Information
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Calories
387kcal
(19%)
Carbohydrates
19g
(6%)
Protein
9g
(18%)
Fat
30g
(46%)
Saturated Fat
10g
(50%)
Cholesterol
49mg
(16%)
Sodium
518mg
(22%)
Potassium
187mg
(5%)
Sugar
17g
(34%)
Vitamin A
225IU
(5%)
Calcium
21mg
(2%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 387 kcal
% Daily Value*
| Calories | 387kcal | 19% |
| Carbohydrates | 19g | 6% |
| Protein | 9g | 18% |
| Fat | 30g | 46% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 49mg | 16% |
| Sodium | 518mg | 22% |
| Potassium | 187mg | 4% |
| Sugar | 17g | 34% |
| Vitamin A | 225IU | 5% |
| Calcium | 21mg | 2% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
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