Bacon, Beef and Beer Stuffed Shells

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  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    45 mins

  • Servings

    6 Servings

  • Calories

    780 kcal

  • Course

    Dinner

  • Cuisine

    American

Bacon, Beef and Beer Stuffed Shells

Bacon, Beef and Beer Stuffed Shells are a tasty comfort food dish with cheesy beef and bacon cooked into a hearty filling for jumbo shells!

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Ingredients

Servings
  • 12 ounces jumbo pasta shells
  • 8 ounces Bacon
  • 1 1/2 pounds ground beef
  • 1 teaspoon kosher salt
  • 1/2 teaspoon coarse ground black pepper
  • 1 cup yellow onion , chopped
  • 8 ounces tomato sauce
  • 2 teaspoons Worcestershire sauce 
  • 1 tablespoon Dijon mustard
  • 12 ounces beer
  • 2 cups beef broth
  • 1 1/2 cups shredded cheddar
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Instructions

  1. Preheat oven to 375 degrees.
  2. Cook pasta two minutes shy of the instructions, then drain and rinse.
  3. To the pasta pot add the bacon, cook and chop.
  4. Discard all but one tablespoon of bacon grease.
  5. Add ground beef, salt, pepper, and onions on medium-high heat and cook, breaking apart, until well browned.
  6. Drain grease, add bacon back into the pot.
  7. Add in the tomato sauce, Worcestershire sauce, dijon mustard, beer, and beef broth.
  8. Stir well and bring to a simmer, then turn off the heat.
  9. Add 1 cup of cheese to the pot, stir gently, then scoop the beef into the pasta shells.
  10. Top with remaining 1/2 cup of cheese.
  11. Pour remaining beef broth around the shells.
  12. Bake, covered, for 30 minutes.

Nutrition Information

Show Details
Calories 780kcal (39%) Carbohydrates 51g (17%) Protein 42g (84%) Fat 43g (66%) Saturated Fat 17g (85%) Polyunsaturated Fat 4g Monounsaturated Fat 16g Trans Fat 1g Cholesterol 130mg (43%) Sodium 1434mg (60%) Potassium 789mg (23%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 466IU (9%) Vitamin C 5mg (6%) Calcium 254mg (25%) Iron 4mg (22%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 780 kcal

% Daily Value*

Calories 780kcal 39%
Carbohydrates 51g 17%
Protein 42g 84%
Fat 43g 66%
Saturated Fat 17g 85%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 16g 80%
Trans Fat 1g 50%
Cholesterol 130mg 43%
Sodium 1434mg 60%
Potassium 789mg 17%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 466IU 9%
Vitamin C 5mg 6%
Calcium 254mg 25%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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