Bacon Broccoli Salad
User Reviews
4.9
36 reviews
Excellent
Bacon Broccoli Salad
Report
Bacon Broccoli Salad is loaded with toppings and the most amazing homemade mayo and greek yogurt sauce. It is the perfect side dish to bring to any party or backyard barbecue!
Share:
Ingredients
- 6 cups fresh broccoli crowns
- 1/2 cup cooked and crumbled bacon (about 6 slices)
- 1/2 cup cubed cheddar cheese
- 1/4 cup finely chopped red onion (about half a small onion)
- 1/4 cup sunflower seeds
- 1/4 cup raisins golden or purple
Sauce
- 1 cup mayonnaise
- 1 cup plain greek yogurt
- 2 tablespoons honey
- 1 tablespoon apple cider vinegar
Instructions
- In a large bowl, combine broccoli, bacon, cheddar, onion, sunflower seeds and raisins and toss to combine.
- In a separate bowl, make the sauce. Combine mayonnaise, Greek yogurt, honey and apple cider vinegar together. Whisk or stir ingredients until blended and smooth.
- Pour the sauce mixture over top of the broccoli salad and stir until all ingredients get coated.
- May serve right away but it is even better if it sits (refrigerated) for 2 hours.
Nutrition Information
Show Details
Calories
510kcal
(26%)
Carbohydrates
23g
(8%)
Protein
13g
(26%)
Fat
42g
(65%)
Saturated Fat
9g
(45%)
Trans Fat
1g
Cholesterol
40mg
(13%)
Sodium
471mg
(20%)
Potassium
493mg
(14%)
Fiber
3g
(12%)
Sugar
12g
(24%)
Vitamin A
697IU
(14%)
Vitamin C
82mg
(91%)
Calcium
160mg
(16%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 510 kcal
% Daily Value*
| Calories | 510kcal | 26% |
| Carbohydrates | 23g | 8% |
| Protein | 13g | 26% |
| Fat | 42g | 65% |
| Saturated Fat | 9g | 45% |
| Trans Fat | 1g | 50% |
| Cholesterol | 40mg | 13% |
| Sodium | 471mg | 20% |
| Potassium | 493mg | 10% |
| Fiber | 3g | 12% |
| Sugar | 12g | 24% |
| Vitamin A | 697IU | 14% |
| Vitamin C | 82mg | 91% |
| Calcium | 160mg | 16% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
36 reviews
Excellent
Other Recipes
You'll Also Love
