Bacon Mushroom Tortellini
User Reviews
5.0
21 reviews
Excellent
Bacon Mushroom Tortellini
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Bacon Mushroom Tortellini is so tasty, hearty, and delicious with only seven simple ingredients! The best part is that it comes together in just 25 minutes.
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Ingredients
- 8 strips thick-cut bacon diced
- 8 oz baby bella mushrooms quartered
- 1/2 medium yellow onion finely diced
- 3-5 cloves garlic minced
- 18 oz fresh three cheese tortellini
- 2 eggs
- 1 egg yolk
- 1/2 cup grated Parmesan cheese
- Kosher salt and freshly cracked black pepper
Instructions
- Start a large pot of salted water over high heat to boil.
- In a large cast-iron skillet or large pan, cook the bacon over medium-high heat to desired crispness. Once crisp, remove the bacon onto a paper-towel-lined plate.
- Turn heat down to medium and add the mushrooms and onion to the same pan. Let cook, stirring occasionally to ensure nothing burns, for 7-8 minutes or until the mushrooms and onions have gained color and cooked down a bit. Add garlic during the last minute of cooking, stirring to mix the garlic with the vegetables. Season with about 1 tsp salt and 1 tsp black pepper and take the pan off the heat.
- Once water is boiling, add tortellini to the water and cook according to package directions.
- In a medium bowl, whisk together the eggs, egg yolk, and parmesan cheese until well combined.
- Add bacon back into the pan, add the hot pasta, and add the cheese mixture. Splash in a couple of spoonfuls of the pasta water to help make the sauce and toss all the ingredients together with a wooden spoon or tongs until they're all well combined.
- Serve with extra parmesan as a garnish.
Equipments used:
Notes
- Keep in the fridge in ana air-tight container for up to 4 days.
- Reheat with a splash of water or milk stirred in.
Nutrition Information
Show Details
Serving
1g
Calories
286kcal
(14%)
Carbohydrates
25g
(8%)
Protein
17g
(34%)
Fat
13g
(20%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
7g
Cholesterol
133mg
(44%)
Sodium
708mg
(30%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 4-6 servings
Amount Per Serving
Calories 286 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 286kcal | 14% |
| Carbohydrates | 25g | 8% |
| Protein | 17g | 34% |
| Fat | 13g | 20% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 7g | 41% |
| Cholesterol | 133mg | 44% |
| Sodium | 708mg | 30% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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