Bacon Ranch Cheese ball

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Chilling time

    2 hrs

  • Total Time

    15 mins

  • Servings

    8 servings

  • Calories

    333 kcal

  • Course

    Appetizer

  • Cuisine

    American

Bacon Ranch Cheese ball

A delicious cheese ball is such a great holiday appetizer and is so easy to make! Loaded with flavor, this bacon ranch cheese ball comes together quickly and is perfectly seasoned.

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Ingredients

Servings
  • 8 lices Bacon finely diced
  • ¼ cup Chopped Pecans
  • 2 Tablespoon finely chopped parsley for rolling the cheese ball
  • 2 8-ounce packages cream cheese, softened at room temperature
  • 1 cup finely shredded sharp cheddar cheese
  • ¼ cup sour cream
  • 1 teaspoon Worcestershire sauce 
  • 2 Tablespoon parsley
  • 1 Tablespoon chives
  • 2 teaspoon garlic powder
  • 2 teaspoon onion powder
  • 1 teaspoon dried dill
  • ½ teaspoon salt
  • ½ teaspoon black pepper
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Instructions

  1. In a small bowl, combine half of the bacon, pecans and 2 tablespoons parsley; set aside.
  2. In the bowl of an electric mixer fitted with the paddle attachment, beat cream cheese, cheddar cheese, sour cream, Worcestershire sauce, parsley, chives, spices and remaining bacon bits on medium-high until well combined and fluffy, about 1-2 minutes.
  3. Cover and place in the refrigerator for at least 2 hours or overnight.
  4. Using a plastic wrap, shape the mixture with your hands into a ball and roll in the prepared bacon-pecan mixture.
  5. Serve with your favorite crackers or pita chips.

Notes

  • Make sure your cream cheese is softened before mixing it. I like to take it out of the fridge about 30 minutes to an hour before using it so that it combines well.
  • I prefer to mix the cheese in a stand mixer. You can mix it by hand, but it will take a little longer and make sure that everything is well combined.
  • Cover and wrap well if making ahead of time.

Nutrition Information

Show Details
Calories 333kcal (17%) Carbohydrates 5g (2%) Protein 10g (20%) Fat 31g (48%) Saturated Fat 16g (80%) Cholesterol 89mg (30%) Sodium 568mg (24%) Potassium 188mg (5%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 1136IU (23%) Vitamin C 3mg (3%) Calcium 175mg (18%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 333 kcal

% Daily Value*

Calories 333kcal 17%
Carbohydrates 5g 2%
Protein 10g 20%
Fat 31g 48%
Saturated Fat 16g 80%
Cholesterol 89mg 30%
Sodium 568mg 24%
Potassium 188mg 4%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 1136IU 23%
Vitamin C 3mg 3%
Calcium 175mg 18%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

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