Bacon-Wrapped Asparagus
User Reviews
5.0
3 reviews
Excellent
Bacon-Wrapped Asparagus
Report
This Bacon-Wrapped Asparagus changed the game for me, and it can do the same for you in just half an hour!
Share:
Ingredients
- 16 asparagus spears washed and trimmed
- 8 slices of bacon cut in half lengthwise
- kosher salt to taste
- black pepper to taste
- Finely grated Parmesan cheese for garnish optional
Add to Shopping List
Instructions
- Preheat the oven to 400°F.
- Wrap a strip of bacon around each asparagus spear, starting from the bottom up to the tip.
- Arrange the bacon-wrapped asparagus on a baking sheet lined with parchment paper. Season with salt and black pepper.
- Bake in the preheated oven for 18-22 minutes or until the bacon is crispy and asparagus is tender. Sprinkle with Parmesan if using.
Nutrition Information
Show Details
Calories
196kcal
(10%)
Carbohydrates
3g
(1%)
Protein
7g
(14%)
Fat
18g
(28%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
3g
Monounsaturated Fat
8g
Trans Fat
0.1g
Cholesterol
29mg
(10%)
Sodium
293mg
(12%)
Potassium
216mg
(6%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
500IU
(10%)
Vitamin C
4mg
(4%)
Calcium
18mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 196 kcal
% Daily Value*
| Calories | 196kcal | 10% |
| Carbohydrates | 3g | 1% |
| Protein | 7g | 14% |
| Fat | 18g | 28% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 29mg | 10% |
| Sodium | 293mg | 12% |
| Potassium | 216mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 500IU | 10% |
| Vitamin C | 4mg | 4% |
| Calcium | 18mg | 2% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes
You'll Also Love
