Asparagus Wrapped in Prosciutto Recipe
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4.9
                                            
                                            81 reviews
                                        
                                    
                                        Excellent
                                    
                                
																									Asparagus Wrapped in Prosciutto Recipe
															
																
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													Prosciutto wrapped asparagus makes for a wonderful side dish or addition to an antipasto platter. It looks fancy but couldn’t be simpler to pull together!
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                                Ingredients
- 1 lb asparagus
 - 1/4 tsp salt adjust to taste
 - 1 tsp avocado or olive oil
 - 1/2 lb prosciutto thinly sliced
 
Instructions
- Trim the asparagus by cutting or snapping off the tough end of each asparagus stalk. Season them with oil and salt.
 - Wrap each piece of asparagus in prosciutto. Assemble the wrapped asparagus on a baking sheet.
 - Bake at 425°F for about 10-12 minutes, or until the prosciutto is nice and crispy. Enjoy!
 
Nutrition Information
Show Details
																							
												Calories  
												179kcal
																									(9%)
																																			
												Carbohydrates  
												3g
																									(1%)
																																			
												Protein  
												6g
																									(12%)
																																			
												Fat  
												16g
																									(25%)
																																			
												Saturated Fat  
												5g
																									(25%)
																																			
												Polyunsaturated Fat  
												3g
																																			
												Monounsaturated Fat  
												7g
																																			
												Trans Fat  
												1g
																																			
												Cholesterol  
												25mg
																									(8%)
																																			
												Sodium  
												349mg
																									(15%)
																																			
												Potassium  
												228mg
																									(7%)
																																			
												Fiber  
												2g
																									(8%)
																																			
												Sugar  
												1g
																									(2%)
																																			
												Vitamin A  
												586IU
																									(12%)
																																			
												Vitamin C  
												4mg
																									(4%)
																																			
												Calcium  
												20mg
																									(2%)
																																			
												Iron  
												2mg
																									(11%)
																							
										
									Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 179 kcal
% Daily Value*
| Calories | 179kcal | 9% | 
| Carbohydrates | 3g | 1% | 
| Protein | 6g | 12% | 
| Fat | 16g | 25% | 
| Saturated Fat | 5g | 25% | 
| Polyunsaturated Fat | 3g | 18% | 
| Monounsaturated Fat | 7g | 35% | 
| Trans Fat | 1g | 50% | 
| Cholesterol | 25mg | 8% | 
| Sodium | 349mg | 15% | 
| Potassium | 228mg | 5% | 
| Fiber | 2g | 8% | 
| Sugar | 1g | 2% | 
| Vitamin A | 586IU | 12% | 
| Vitamin C | 4mg | 4% | 
| Calcium | 20mg | 2% | 
| Iron | 2mg | 11% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
4.9
                                                
                                                81 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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