Bailey's Muffins

User Reviews

4.8

33 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    12 muffins

  • Calories

    287 kcal

  • Course

    Baked Goods

  • Cuisine

    American, Irish

Bailey's Muffins

Simple Bailey's muffins that really taste of the Irish cream liqueur. Soft, moist and so delicious!!! Perfect for celebrating St. Patrick's Day!

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Ingredients

Servings
  • 2 ⅛ cups all-purpose flour Notes 1,2
  • 2 teaspoons baking powder
  • ¼ teaspoon fine sea salt
  • ½ cup chocolate chips Note 3
  • 1 egg large
  • cup granulated sugar
  • ½ cup unsalted butter soft
  • ¾ cup Bailey's
  • cup milk
  • 1 teaspoon pure vanilla extract
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Instructions

  1. Preheat the oven to 180 degrees Celsius/ 360°F/ 180°C (fan oven 320°F/ 160°C) and line a muffin tin with paper liners.
  2. Dry ingredients: Mix flour, baking powder, salt, and chocolate chips.2 ⅛ cups all-purpose flour/ 260 g + 2 teaspoons baking powder + ¼ teaspoon fine sea salt + ½ cup chocolate chips/ 75 g
  3. Cream: In another bowl, beat the egg, sugar, and soft butter until creamy.1 egg + ⅔ cup granulated sugar/ 125 g + ½ cup unsalted butter/ 120 g
  4. Wet ingredients: In a jug, whisk together Bailey's, milk, and vanilla extract.¾ cup Bailey's/ 180 ml + ⅓ cup milk/ 80 ml + 1 teaspoon pure vanilla extract
  5. Combine: Alternating, fold the flour mixture and the liqueur mixture into the creamed egg and butter.
  6. Divide the batter between the prepared muffin cups; they should be about ¾ full.
  7. Bake for 20-25 minutes or until a toothpick inserted in the middle comes out clean.
  8. Let rest in the pan for 5 minutes. Transfer to a wire rack to cool.

Notes

  • Measurements: Use a digital kitchen scale to measure the ingredients; it guarantees for best results.
  • Flour choice: I prefer to use cake flour (without raising agents); it makes the muffins lighter. Of course, all-purpose is fine as well, but cake flour is better.
  • Chocolate: Either milk or bittersweet chocolate chips. Chopped chocolate can be used instead.

Nutrition Information

Show Details
Serving 1muffin Calories 287kcal (14%) Carbohydrates 37g (12%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 7g (35%) Polyunsaturated Fat 4g Cholesterol 38mg (13%) Sodium 138mg (6%) Fiber 1g (4%) Sugar 19g (38%)

Nutrition Facts

Serving: 12muffins

Amount Per Serving

Calories 287 kcal

% Daily Value*

Serving 1muffin
Calories 287kcal 14%
Carbohydrates 37g 12%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 7g 35%
Polyunsaturated Fat 4g 24%
Cholesterol 38mg 13%
Sodium 138mg 6%
Fiber 1g 4%
Sugar 19g 38%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

33 reviews
Excellent

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