Baked Lemon Butter Salmon Pasta

User Reviews

5.0

252 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    4 servings

  • Calories

    516 kcal

  • Course

    Dinner

  • Cuisine

    American

Baked Lemon Butter Salmon Pasta

A fabulous easy dinner – oven roasted lemon butter salmon tossed through pasta and finished with fresh herbs. Fuss free, restaurant quality meal!

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Ingredients

Servings

For The Salmon

  • 1 pound salmon filets skinless and boneless
  • 2 cloves garlic finely sliced
  • 4 tablespoons unsalted butter
  • 1 tablespoon olive oil
  • 3 tablespoons fresh lemon juice
  • salt and black pepper

For The Pasta

  • ½ pound fettuccine or other pasta of choice, cooked per packet directions
  • ¼ cup chopped fresh dill or parsley, combination, or just one of them*

For Serving

  • Lemon wedges
  • salt and pepper to taste
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Instructions

  1. Preheat oven to 390°F.
  2. Place salmon in a small baking dish. Sprinkle both sides with salt and pepper.
  3. Top with butter and garlic, drizzle over lemon and olive oil.
  4. Bake for 15 minutes or until salmon is just cooked through.
  5. Cool for a few minutes, then flake into large chunks – it will break up more when tossing.
  6. Add pasta and herbs into the pan. Toss gently to coat pasta with pan juices.
  7. Add more lemon if desired. Season with salt and pepper.
  8. Serve immediately! Traditionally, seafood pastas are not garnished with parmesan but you can do so if you wish.

Notes

  • *This will work with almost any fresh herb – like basil, chives, oregano.

Nutrition Information

Show Details
Calories 516 (26%) Carbohydrates 41g (14%) Protein 30g (60%) Fat 24g (37%) Saturated Fat 9g (45%) Cholesterol 140mg (47%) Sodium 65mg (3%) Potassium 727mg (21%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 655IU (13%) Vitamin C 7.3mg (8%) Calcium 46mg (5%) Iron 2.2mg (12%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 516 kcal

% Daily Value*

Calories 516 26%
Carbohydrates 41g 14%
Protein 30g 60%
Fat 24g 37%
Saturated Fat 9g 45%
Cholesterol 140mg 47%
Sodium 65mg 3%
Potassium 727mg 15%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 655IU 13%
Vitamin C 7.3mg 8%
Calcium 46mg 5%
Iron 2.2mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

252 reviews
Excellent

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